共 50 条
- [43] Pilot Scale for Production and Purification of Lactic Acid from Ceratonia siliqua L. (Carob) Bagasse FERMENTATION-BASEL, 2022, 8 (09):
- [45] Evaluation of Pod and Seed Diversity and Characterization of Carob Tree (Ceratonia siliqua L.) Cultivars in Bouznika region Morocco RESEARCH JOURNAL OF BIOTECHNOLOGY, 2021, 16 (04): : 204 - 210
- [47] Impact of Roasting Temperature and Seed Presence on Carob Flour (Ceratonia siliqua L.): Physical, Chemical, and Functional Properties ACS FOOD SCIENCE & TECHNOLOGY, 2023, 3 (11): : 1890 - 1902