Factors that Affect the Levels of Tourists' Satisfaction and Loyalty towards Food Festivals: a Case Study of Macau

被引:89
|
作者
Wan, Yim King Penny [1 ]
Chan, Sow Hup Joanne [2 ]
机构
[1] Univ Macau, Fac Business Adm, Macau, Peoples R China
[2] Univ Macau, Dept Management & Mkt, Fac Business Adm, Macau, Peoples R China
关键词
Factors and attributes; food festival; loyalty; tourist satisfaction; event management; QUALITY; WINE;
D O I
10.1002/jtr.1863
中图分类号
F [经济];
学科分类号
02 ;
摘要
The present study investigates the factors that affect tourists' satisfaction towards food festivals and explores whether tourists intend to revisit and/or recommend food festivals to others. Based on personal interviews with 40 study subjects, eight factors that affect their satisfaction levels were identified: location and accessibility, food, venue facility, environment/ambiance, service, entertainment, timing and festival size. The majority of tourists were satisfied with the Macau Food Festival and intended to revisit and recommend it to others. The presented findings have practical implications for food festival organizers to further attract food tourists. Copyright (c) 2011 John Wiley & Sons, Ltd.
引用
收藏
页码:226 / 240
页数:15
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