Functional Connectivity While Viewing Cues for Taste Delivery Related to Body Mass in Healthy-Weight Adolescents

被引:0
|
作者
Bohon, Cara [1 ]
Burger, Kyle S. [2 ]
Stice, Eric [2 ]
机构
[1] Stanford Univ, Stanford, CA 94305 USA
[2] Oregon Res Inst, Eugene, OR 97403 USA
关键词
taste; food cue; connectivity; BMI; obesity;
D O I
暂无
中图分类号
Q189 [神经科学];
学科分类号
071006 ;
摘要
622
引用
收藏
页码:197S / 198S
页数:2
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