Nutrition Screening vs Nutrition Assessment: What's the Difference?

被引:71
|
作者
Toulson Davisson Correia, Maria Isabel [1 ,2 ]
机构
[1] Univ Fed Minas Gerais, Sch Med, Av Carandai 246,Apt 902, BR-30130060 Belo Horizonte, MG, Brazil
[2] Univ Fed Minas Gerais, Hosp Clin, Nutr Therapy Team, Inst Alfa Gastroenterol, Belo Horizonte, MG, Brazil
关键词
nutrition screening; nutrition assessment; hospitalization; nutritional status; malnutrition; SUBJECTIVE GLOBAL ASSESSMENT; COMPLEX-I ACTIVITY; LENGTH-OF-STAY; HOSPITALIZED-PATIENTS; MALNOURISHED PATIENTS; CONSENSUS STATEMENT; DIAGNOSTIC-CRITERIA; CLINICAL-OUTCOMES; AMERICAN SOCIETY; BODY-COMPOSITION;
D O I
10.1177/0884533617719669
中图分类号
R15 [营养卫生、食品卫生]; TS201 [基础科学];
学科分类号
100403 ;
摘要
Screening and assessment imply different processes, with the former indicating risk factors for a deprived nutrition condition and the latter providing the nutrition diagnosis. Both should be routinely performed at hospital admission according to recommended guidelines; however, this is not the reality worldwide, and undernutrition remains highly prevalent in the hospital setting. Therefore, the objective of the current review is to delve into the principles leading to nutrition status deficiencies and how they should be addressed by screening and assessment. A critical appraisal for the reasons associated with the misunderstanding between screening and assessing is proposed without further discussing the many available screening tools while approaching some of the assessment instruments.
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页码:62 / 72
页数:11
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