Gluten-Free Diet and Migraine

被引：6

作者：

Beuthin, Justin ^{[1
]}

Veronesi, Maria ^{[1
]}

Grosberg, Brian ^{[1
]}

Evans, Randolph W. ^{[2
]}

机构：

[1] Univ Connecticut, Sch Med, Hartford Healthcare Headache Ctr, Hartford, CT 06105 USA

[2] Baylor Coll Med, Houston, TX 77030 USA

来源：

HEADACHE | 2020年 / 60卷 / 10期

关键词：

migraine; gluten-free diet; celiac disease; gluten sensitivity; CELIAC-DISEASE; PREVALENCE; COST;

D O I：

10.1111/head.13993

中图分类号：

R74 [神经病学与精神病学];

学科分类号：

摘要：

Migraine is common in celiac disease (CD) and usually improves on a gluten-free diet (GFD). The benefit for people impacted by migraine without CD is poorly evidenced. A GFD may have adverse health consequences and is expensive.

引用

页码：2526 / 2529

页数：4

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