BELLAGIO REPORT ON HEALTHY AGRICULTURE, HEALTHY NUTRITION, HEALTHY PEOPLE

被引：0

作者：

Marcos, A. ^{[1
]}

Simopoulos, A. P. ^{[2
]}

Bourne, P. G. ^{[3
]}

Faergeman, O. ^{[4
]}

机构：

[1] ICTAN CSIC, Madrid, Spain

[2] Ctr Genet Nutr & Hlth, Washington, DC USA

[3] Univ Oxford, Green Templeton Coll, Oxford, England

[4] Aarhus Sygehus Univ Hosp, Dept Internal Med & Cardiol, Aarhus, Denmark

来源：

关键词：

Agriculture; fats; foods; fructose; nutrition; omega-3 fatty acids; omega-6 fatty acids; sugars;

D O I：

暂无

中图分类号：

R5 [内科学];

学科分类号：

1002 ; 100201 ;

摘要：

引用

页码：151 / 151

页数：1

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