Health-Related Quality of Life and Eating Disorders: A Review and Update

被引:89
|
作者
Engel, Scott G. [1 ,2 ]
Adair, Carol E. [3 ]
Hayas, Carlota Las [4 ]
Abraham, Suzanne [5 ,6 ]
机构
[1] Neuropsychiat Res Inst, Fargo, ND USA
[2] Univ N Dakota, Sch Med & Hlth Sci, Grand Forks, ND 58201 USA
[3] Univ Calgary, Dept Psychiat & Community Hlth Sci, Calgary, AB, Canada
[4] Hosp Galdakao Usansolo, Res Unit, CIBER Epidemiol & Publ Hlth, Vizcaya, Spain
[5] Univ Sydney, Sydney, NSW 2006, Australia
[6] Royal N Shore Hosp, Northside Clin, Sydney, NSW, Australia
关键词
eating disorder; health-related quality of life; ANOREXIA-NERVOSA; CLINICAL-ASSESSMENT; BULIMIA-NERVOSA; PRIMARY-CARE; QUESTIONNAIRE; COMMUNITY; VALIDATION; WOMEN; PSYCHOPATHOLOGY; SATISFACTION;
D O I
10.1002/eat.20602
中图分类号
B849 [应用心理学];
学科分类号
040203 ;
摘要
Objective: The aim of this article is to provide a narrative review of empirical studies related to health-related quality of life (HRQOL) and eating disorders and to report recent changes in the measurement of HRQOL in eating disorders. Method: Twenty-five articles of central importance to the topic were identified in a systematic search of six databases. All articles were selected based on a consensus relevancy rating process. Key themes were extracted from the articles and validated by all authors. Results: We identify six themes in the extant empirical literature. Discussion: We discuss these six themes and review them in light of the fact that they are identified in studies using only generic measures of HRQOL. Four recently developed disease-specific HRQOL measures specific to patients with eating disorder are discussed. (C) 2008 by Wiley Periodicals, Inc.
引用
收藏
页码:179 / 187
页数:9
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