Degradation of high-molecular-weight hyaluronan:: a rotational viscometry study

被引:0
|
作者
Stankovská, M
Soltés, L
Vikartovská, A
Gemeiner, P
Kogan, G
Bakos, D
机构
[1] Slovak Acad Sci, Inst Expt Pharmacol, SK-84104 Bratislava, Slovakia
[2] Slovak Acad Sci, Inst Chem, SK-84538 Bratislava, Slovakia
[3] Slovak Univ Technol Bratislava, Fac Chem & Food Technol, SK-81237 Bratislava, Slovakia
来源
BIOLOGIA | 2005年 / 60卷
关键词
hyaluronan degradation; oxidants; rotational viscometry;
D O I
暂无
中图分类号
Q [生物科学];
学科分类号
07 ; 0710 ; 09 ;
摘要
The flow behavior of four hyaluronan (HA) samples was studied along with the influence of the material of the viscometer on the flow parameters investigated. The changes in viscosity were measured by a rotational Viscometer equipped with metal or Teflon cups and coaxial cylindrical spindles. Within 5 hours of the experiment, a moderate increase of viscosity was observed in all samples. The shear flow measurements of HA samples indicated a non-Newtonian behavior. In another set of experiments, kinetics of HA degradation after addition of H2O2 was compared using both types of cups and spindles. The course of viscosity decrease due to oxidative degradation was observed to differ substantially for the two types of the material, from which the viscometer cups and spindles were built.
引用
收藏
页码:149 / 152
页数:4
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