Proteomic characterization of royal jelly proteins in Chinese (Apis cerana cerana) and European (Apis mellifera) honeybees

被引：32
|
作者：
Qu, Ning [1 ]
Jiang, Jie [2 ]
Sun, Liangxian [3 ]
Lai, Changcheng [1 ]
Sun, Lifang [1 ]
Wu, Xueji [1 ]
机构：
[1] Xiamen Univ, Sch Life Sci, Xiamen 361005, Peoples R China
[2] Xiamen Hosp Tradit Chinese Med, Xiamen 361009, Peoples R China
[3] Quanzhou Normal Univ, Model Organism Res Ctr, Quanzhou 362000, Peoples R China
来源：
BIOCHEMISTRY-MOSCOW | 2008年 / 73卷 / 06期
基金：
中国国家自然科学基金;
关键词：
Apis cerana; Apis mellifera; royal jelly; major royal jelly proteins; two-dimensional gel electrophoresis;
D O I：
10.1134/S0006297908060072
中图分类号：
Q5 [生物化学]; Q7 [分子生物学];
学科分类号：
071010 ; 081704 ;
摘要：
In this study, the proteins contained in royal jelly (RJ) derived from Chinese and European honeybees have been analyzed in detail and compared. Remarkable differences were found in the heterogeneity of major royal jelly proteins (MRJPs), MRJP2 and MRJP3, in terms of molecular weight and isoelectric points between the two species of RJ. MRJP2 and MRJP3 produced by Chinese honeybee are less polymorphic than those produced by European honeybee. This study is a contribution to the description of the royal jelly proteome.
引用
收藏
页码：676 / 680
页数：5
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