Nutritional support in acute pancreatitis

被引:34
|
作者
Ong, Jeannie P. L. [1 ]
Fock, Kwong Ming [1 ]
机构
[1] Changi Gen Hosp, Dept Gastroenterol, Singapore 529889, Singapore
关键词
acute pancreatitis; enteral nutrition; nutritional support; parenteral nutrition; EARLY ENTERAL NUTRITION; RANDOMIZED CONTROLLED-TRIAL; TOTAL PARENTERAL-NUTRITION; CLINICAL-TRIAL; APACHE-II; ENERGY-EXPENDITURE; ECOLOGICAL CONTROL; INITIAL MEAL; DOUBLE-BLIND; COMPLICATIONS;
D O I
10.1111/j.1751-2980.2012.00611.x
中图分类号
R57 [消化系及腹部疾病];
学科分类号
摘要
Acute pancreatitis can present as a mild or severe disease. Most patients have a mild disease and recover without requiring nutritional support. Patients with severe acute pancreatitis may develop systemic inflammatory response syndrome and progress to multi-organ failure. These ill patients have high metabolism and protein catabolism. Hence, the nutritional management of these patients can be challenging. The aim of nutritional support is to meet the elevated metabolic demands as far as possible without stimulating pancreatic secretion and yet maintaining the gut integrity. The concept of pancreatic rest has evolved over the years. To date, there is a substantial scientific proof that enteral nutrition (EN) in comparison to parenteral nutrition significantly reduces infectious complications, surgical interventions and mortality in predicted severe acute pancreatitis. EN may be able to improve outcome in these patients if given early. In this review, we summarized the current knowledge on nutrition in acute pancreatitis and shared our local experience.
引用
收藏
页码:445 / 452
页数:8
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