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The essential oil of Cinnamomum camphora (L.) nees and eberm. -: Variation in oil composition throughout the tree in two chemotypes from eastern Australia
被引:10
|作者:
Stubbs, BJ
Specht, A
Brushett, D
机构:
[1] So Cross Univ, Sch Environm Sci & Management, P-2480 Lisbon, Portugal
[2] So Cross Univ, Ctr Phytochem, Lismore, NSW 2480, Australia
关键词:
Cinnamomum camphora;
Lauraceae;
essential oil composition;
camphor. 1,8-cineole;
subinene;
citronellol;
safrole;
D O I:
10.1080/10412905.2004.9698697
中图分类号:
O69 [应用化学];
学科分类号:
081704 ;
摘要:
The camphor tree, Cinnamomum camphora (L.) Nees et Eberm., is a major environmental weed in parts of eastern Australia, particularly in northeastern New South Wales. It occurs in this region in two chemotypic forms, discriminated on the basis of leaf oil: camphor and 1,8-cineole. Oil was extracted from various parts of trees of each of these chemotypes: leaf fruit. branch, trunk and root. Analysis of the oil revealed that, for the camphor-type, caniphor content was greater in lc aves than in other tree parts, where cineole and saf'role were also present in substantial proportions: and, for the cineole-type, 1,8-cineole,,which with lesser quantities of sabinene and citronellol dominated the leaf oil, is reduced in significance in the trunk where camphor is also an important constituent.
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页码:200 / 205
页数:6
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