Issue in Information Sharing of Halal Food Supply Chain

被引:3
|
作者
Masrom, Nor Ratna [1 ]
Rasi, Raja Zuraidah [2 ]
Daut, Badru At Tamam [2 ]
机构
[1] Univ Teknikal Malaysia Melaka, Fac Technol Management & Technopreneurship, Melaka, Malaysia
[2] Univ Tun Hussein Onn Malaysia, Fac Technol Management & Business, Johor Baharu, Malaysia
关键词
D O I
10.1051/matecconf/201713500057
中图分类号
T [工业技术];
学科分类号
08 ;
摘要
Information sharing serves as an essential approach for the companies and antecedents of supply chain integration. Nowadays, with the highly competitive in halal food market, information sharing has become more conceivable. Furthermore, information sharing in supply chains has become more efficient by having meaningful relationship with the members of halal supply chain. There is a lack information regarding information shared within members in halal food supply chain literature. The information needed in order to shed the light of how companies nowadays can be more competitive. The purpose of this study is to investigate to what extent the information can be shared among the members of the halal food supply chain. This study elaborates the barriers of information sharing leading to enhanced supply chain integration among enterprises, as a result. The interview with four managers from halal certified food manufactures has been deployed to get rich data about the information sharing. The finding shows that most of cases halal certified food manufacturers has low communication with their suppliers. Trust is the key enablers within the members of halal food supply chain.
引用
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页数:9
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