COLLECTIVE REPUTATION IN TRADE: EVIDENCE FROM THE CHINESE DAIRY INDUSTRY

被引:20
|
作者
Bai, Jie [1 ]
Gazze, Ludovica [2 ]
Wang, Yukun [3 ]
机构
[1] Harvard Kennedy Sch, Cambridge, MA 02138 USA
[2] Univ Warwick, Dept Econ, Coventry, W Midlands, England
[3] Cornell Univ, Dept Econ, Ithaca, NY 14853 USA
关键词
FIRM PERFORMANCE; PRICES; CRISIS;
D O I
10.1162/rest_a_01032
中图分类号
F [经济];
学科分类号
02 ;
摘要
The existence of collective reputation implies an important externality. Among firms trading internationally, quality shocks about one firm's products could affect the demand of other firms from the same origin country. We study such a reputation spillover in the context of a large-scale scandal that affected the Chinese dairy industry in 2008. Leveraging detailed firm-product level administrative data and official quality inspection reports, we document sizable reputation spillovers on uncontaminated firms. We further investigate potential mechanisms that could mediate the strength of collective reputation, including information accuracy, observability of the supply chain, and prior export experience.
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收藏
页码:1121 / 1137
页数:17
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