Assessment of lutein, zeaxanthin and meso-zeaxanthin concentrations in dietary supplements by chiral high-performance liquid chromatography

被引:16
|
作者
Prado-Cabrero, Alfonso [1 ]
Beatty, Stephen [1 ]
Howard, Alan [2 ]
Stack, Jim [1 ]
Bettin, Philipp [3 ]
Nolan, John M. [1 ]
机构
[1] Waterford Inst Technol, Dept Chem & Life Sci, Macular Pigment Res Grp, Vis Res Ctr, Carriganore House, Waterford, Ireland
[2] Univ Cambridge, Howard Fdn, Downing Coll, Cambridge, England
[3] Ernst Moritz Arndt Univ Greifswald, Inst Pharmaceut Biol, Greifswald, Germany
基金
欧洲研究理事会;
关键词
meso-zeaxanthin; Lutein; Zeaxanthin; Macula; Chiral HPLC-DAD; MACULAR PIGMENT DENSITY; CAROTENOID FORMULATIONS; OCULAR-TISSUES; AGE; DEGENERATION; TRANSFORMATIONS; RETINA; HUMANS;
D O I
10.1007/s00217-015-2569-9
中图分类号
TS2 [食品工业];
学科分类号
0832 ;
摘要
We investigated the concordance between actual and declared content of the three macular carotenoids in commercially available supplements aimed at eye health. Three batches of nine products were tested for content of lutein (L), zeaxanthin (Z) and meso-zeaxanthin (MZ) by chiral HPLC-DAD. In every product tested, actual L concentration was close to target, but Z concentration varied greatly (47-248 % of declared concentration), and the L:Z ratio within some supplements was adversely affected in consequence. In six of seven products not declaring MZ, we found this carotenoid, and four of them, using the same L source, contained a concentration of MZ that correlated positively and significantly with measured concentrations of L (r (2) = 0.86; P < 0.001). More transparency is needed in terms of concordance between actual and declared concentrations of Z in commercially available formulations, and MZ should be declared in those formulations where it is present.
引用
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页码:599 / 608
页数:10
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