Safety Evaluation of Lactobacillus paracasei subsp paracasei LC-01, a Probiotic Bacterium

被引:8
|
作者
Zhang, Hao [1 ,2 ]
Wang, Yu [1 ,2 ]
Sun, Jing [1 ,2 ]
Guo, Zirui [1 ,2 ]
Guo, Huiyuan [1 ,2 ]
Ren, Fazheng [1 ,2 ,3 ]
机构
[1] China Agr Univ, Beijing Lab Food Qual & Safety, Coll Food Sci & Nutr Engn, Beijing 100094, Peoples R China
[2] China Agr Univ, Key Lab Funct Dairy, Coll Food Sci & Nutr Engn, Beijing 100094, Peoples R China
[3] Beijing Higher Inst Engn, Res Ctr Anim Prod, Beijing, Peoples R China
关键词
safety evaluation; antibiotic resistance; biogenic amine; oral toxicity; bacterial translocation; LACTIC-ACID BACTERIA; MESENTERIC LYMPH-NODES; BIOGENIC-AMINES; INDIGENOUS BACTERIA; STRAIN GG; IN-VITRO; TRANSLOCATION; SURVIVAL; MODEL; MILK;
D O I
10.1007/s12275-013-3336-x
中图分类号
Q93 [微生物学];
学科分类号
071005 ; 100705 ;
摘要
The safety of Lactobacillus paracasei subsp. paracasei LC-01 was evaluated for its use as a potential probiotic. In our in vitro study, the antibiotic resistance and the ability to produce biogenic amine were determined. The results showed that the strain was sensitive to all tested antibiotics and did not produce biogenic amine except for tyramine. The oral toxicity of this strain was evaluated in Balb/C mice. One hundred mice were divided into 10 groups. Four groups were administered 0, 10(8), 10(9), or 10(10) CFU/mouse per day dissolved in saline solution respectively, for 28 days. Three groups were injected intraperitoneally with 10(9) CFU/mouse dissolved in saline solution, and were killed 2, 5, and 10 days after injection. The last 3 groups were injected with the vehicle as controls respectively. The results showed that oral administration of the strain had no adverse effects on mouse body weight and that there was no treatment-associated bacterial translocation. Intraperitoneal administration caused a significant translocation to liver, spleen and kidney. However, this translocation did not cause illness or death throughout the experiment. The results suggest that L. paracasei subsp. paracasei LC-01 is likely to be safe for human consumption.
引用
收藏
页码:633 / 638
页数:6
相关论文
共 50 条
  • [21] Survival of Lactobacillus acidophilus, Lactobacillus paracasei subsp paracasei, Lactobacillus rhamnosus, Bifidobacterium animalis and Propionibacterium in cheese-based dips and the suitability of dips as effective carriers of probiotic bacteria
    Tharmaraj, N
    Shah, NP
    INTERNATIONAL DAIRY JOURNAL, 2004, 14 (12) : 1055 - 1066
  • [23] Variation in specificity of the PrtP extracellular proteinases in Lactococcus lactis and Lactobacillus paracasei subsp. paracasei
    M. Nikolić
    M. Tolinački
    D. Fira
    N. Golić
    L. Topisirović
    Folia Microbiologica, 2009, 54 : 188 - 194
  • [24] Microencapsulated cells of Lactobacillus paracasei subsp paracasei in biopolymer complex coacervates and their function in a yogurt matrix
    Bosnea, L. A.
    Moschakis, T.
    Biliaderis, C. G.
    FOOD & FUNCTION, 2017, 8 (02) : 554 - 562
  • [25] Safety evaluation of Lactobacillus delbrueckii subsp lactis UO 004, a probiotic bacterium
    Fernández, MF
    Boris, S
    Barbés, C
    RESEARCH IN MICROBIOLOGY, 2005, 156 (02) : 154 - 160
  • [26] Beneficial effects of Lactobacillus paracasei subsp. paracasei NTU 101 and its fermented products
    Shen-Shih Chiang
    Tzu-Ming Pan
    Applied Microbiology and Biotechnology, 2012, 93 : 903 - 916
  • [27] A mixed culture of Propionibacterium jensenii and Lactobacillus paracasei subsp paracasei inhibits food spoilage yeasts
    Schwenninger, SM
    Meile, L
    SYSTEMATIC AND APPLIED MICROBIOLOGY, 2004, 27 (02) : 229 - 237
  • [28] The Beneficial Role of Lactobacillus paracasei subsp. paracasei NTU 101 in the Prevention of Atopic Dermatitis
    Liu, Chin-Feng
    Shih, Tsung-Wei
    Lee, Chun-Lin
    Pan, Tzu-Ming
    CURRENT ISSUES IN MOLECULAR BIOLOGY, 2024, 46 (03) : 2236 - 2250
  • [29] CHARACTERIZATION OF THE BACTERIOCIN-PRODUCING STRAIN LACTOBACILLUS PARACASEI SUBSP PARACASEI BGUB9
    Tolinacki, Maja
    Kojic, M.
    Lozo, Jelena
    Terzic-Vidojevic, Amarela
    Topisirovic, L.
    Fira, D.
    ARCHIVES OF BIOLOGICAL SCIENCES, 2010, 62 (04) : 889 - 899
  • [30] Boosting the growth of the probiotic strain Lactobacillus paracasei ssp. paracasei F19
    Desideria Brignone
    Pia Radmann
    Jürgen Behr
    Rudi F. Vogel
    Archives of Microbiology, 2017, 199 : 853 - 862