Polybrominated Diphenyl Ethers (PBDEs) and Indicator Polychlorinated Biphenyls (PCBs) in Foods from China: Levels, Dietary Intake, and Risk Assessment

被引:74
|
作者
Zhang, Lei [1 ,2 ,3 ]
Li, Jingguang [1 ,2 ]
Zhao, Yunfeng [1 ,2 ]
Li, Xiaowei [1 ,2 ]
Wen, Sheng [4 ]
Shen, Haitao [5 ]
Wu, Yongning [1 ,2 ]
机构
[1] Minist Hlth CFSA, Key Lab Food Safety Risk Assessment, Beijing 100021, Peoples R China
[2] China Natl Ctr Food Safety Risk Assessment, Beijing 100021, Peoples R China
[3] Chinese Ctr Dis Control & Prevent, Natl Inst Nutr & Food Safety, Beijing 100050, Peoples R China
[4] Hubei Prov Ctr Dis Control & Prevent, Wuhan 430079, Peoples R China
[5] Zhejiang Prov Ctr Dis Prevent & Control, Hangzhou 310051, Zhejiang, Peoples R China
关键词
PBDEs; indicator PCBs; dietaty intake; risk assessment; DIOXIN-LIKE PCBS; BROMINATED FLAME RETARDANTS; HUMAN EXPOSURE; MARKET-BASKET; INDOOR DUST; PCDD/FS; FISH; CONTAMINANTS; NETHERLANDS; CONSUMPTION;
D O I
10.1021/jf4006565
中图分类号
S [农业科学];
学科分类号
09 ;
摘要
A national survey of polybrominated diphenyl ethers (PBDEs) and indicator polychlorinated biphenyls (PCBs) congeners in various foodstuffs from the Chinese total diet study (TDS) performed in 2007 was conducted for the first time. Meats and aquatic foods had the highest average sum PBDEs (192.5 and 190.6 pg g(-1) fresh weight, respectively). For indicator PCBs, the highest average concentration was found in aquatic foods (628.7 pg g(-1) fresh weight). On the basis of measured PBDE and indicator PCB levels, the dietary intake estimate was subsequently calculated for the nonoccupationally exposed population in China. For adults, average estimated dietary intakes of PBDEs and indicator PCBs were 0.76 and 2.34 ng kg(-1) bw day(-1), respectively. Health risk assessment of PBDEs using a MOE approach recommended by EFSA suggested unlikely health concern with respect to current dietary intake of PBDEs in China.
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页码:6544 / 6551
页数:8
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