Relationships between milk yield traits and milk protein polymorphism in Brown Swiss cattle in Turkey

被引：0
|
作者：
Dogan, M [1 ]
Kaygisiz, A
机构：
[1] Erciyes Univ, Muhendislik Fak, Gida Muhendisligi Bolumu, Kayseri, Turkey
[2] Kahramanmaras Sutcu Imam Univ, Ziraat Fak, Zootekni Bolumu, Kahramanmaras, Turkey
来源：
TURKISH JOURNAL OF VETERINARY & ANIMAL SCIENCES | 1999年 / 23卷
关键词：
brown swiss cattle; milk yield; lactation length; milk protein; polymorphism;
D O I：
暂无
中图分类号：
S85 [动物医学（兽医学）];
学科分类号：
0906 ;
摘要：
In this study, effects of milk protein polymorphism on milk yield traits were investigated in Brown Swiss cattle. Starch Cel Elektroforesis methods were used for milk protein typing. The data were evaluated by least squares and Maximum Likelihood Computer Program. Least squares means were found to be 4029.46 +/- 251.73 kg for 305 days milk yield, 301.41 +/- 14.84 days for lactation length. Effects of proportional to-(s1),-cazein. beta-Lactogiobulin and kappa-cazein types on milk yield traits were non-significant (p>0.05), while effect of beta-Casein types were significant (p<0.05). beta-Ca-BB types cows having both shortest lactation periods and lowest 305 da milk yields.
引用
收藏
页码：47 / 49
页数：3
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