Effect of Initial Temperature on Water Aggregation at a Cold Surface

被引:2
|
作者
Kier, Lemont B. [1 ]
Cheng, Chao-Kun [1 ]
机构
[1] Virginia Commonwealth Univ Richmond, Ctr Study Biol Complex, Richmond, VA USA
关键词
Cellular automata models; Mpemba effect; Water aggregation; HOT;
D O I
10.1002/cbdv.201200167
中图分类号
Q5 [生物化学]; Q7 [分子生物学];
学科分类号
071010 ; 081704 ;
摘要
Cellular automata models of water at two initial temperatures were created. Each model was exposed to a freezing surface. The formation of fully bonded water cells, f4, was observed over time, beginning with a model of initially warm water and with initially cool water. The warm water formed more f4 cells earlier than the initially cool water. A high percentage of f4 cells is interpreted as the formation of ice. This is a model of the Mpemba effect. A description of the initial states for these two temperatures is offered in explanation of this effect.
引用
收藏
页码:138 / 143
页数:6
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