Evaluation of selective extraction methods for recovery of polyphenols from pine

被引:27
|
作者
Fang, Wenwen [1 ]
Hemming, Jarl [1 ]
Reunanen, Markku [1 ]
Eklund, Patrik [2 ]
Conde Pineiro, Enma [3 ]
Poljansek, Ida [4 ]
Oven, Primoz [4 ]
Willfor, Stefan [1 ]
机构
[1] Abo Akad Univ, Lab Wood & Paper Chem, FIN-20500 Turku, Finland
[2] Abo Akad Univ, Organ Chem Lab, FIN-20500 Turku, Finland
[3] Univ Vigo, Dept Chem Engn, Orense, Spain
[4] Univ Ljubljana, Biotech Fac, Ljubljana, Slovenia
关键词
accelerated solvent extractor (ASE); extractives; GC; GC-MS; knots; nortrachelogenin; pinosylvin; pinosylvin monomethyl ether; resin acids; Scots pine; BIOACTIVE PHENOLIC SUBSTANCES; ANTIOXIDANT ACTIVITY; LIPOPHILIC EXTRACTIVES; LIGNANS; KNOTS; HEARTWOOD; KNOTWOOD; SPRUCE; PITCH; IDENTIFICATION;
D O I
10.1515/hf-2013-0002
中图分类号
S7 [林业];
学科分类号
0829 ; 0907 ;
摘要
The extraction conditions have been evaluated concerning the recovery of specific polyphenols from Scots pine (Pinus sylvestris) knots by means of an accelerated solvent extractor. The composition of the extracts was determined by gas chromatography, gas chromatography-mass spectrometry, and high-performance size-exclusion chromatography. The main phenolic compounds are the stilbenes pinosylvin and its monomethyl ether and the lignan nortrachelogenin (NTG), and their amounts vary a lot from sample to sample. The sequential extraction with a nonpolar solvent as a first step for removing the lipophilic compounds was the most efficient approach for the recovery of both pinosylvins and NTG. For food applications, hot water and 85% aqueous ethanol were good solvents for the production of the substances in focus. An industrial knotwood sample from a pulp mill was sequentially extracted with cyclohexane and ethanol/water (95:5) in a large-scale Soxhlet equipment. The results show that the industrial production of pinosylvins and NTG from knots is feasible.
引用
收藏
页码:843 / 851
页数:9
相关论文
共 50 条
  • [31] Extraction methods and compositions of polyphenols in Shanxi aged vinegar
    Liu, Jing
    Wang, Jiao
    Shen, Guangyue
    Meng, Huanmei
    Zhou, Jingli
    Xia, Menglei
    Zheng, Yu
    Wang, Min
    JOURNAL OF CHROMATOGRAPHY A, 2023, 1705
  • [32] EVALUATION OF METHODS FOR EXTRACTION OF BACTERIA FROM SOIL
    LINDAHL, V
    BAKKEN, LR
    FEMS MICROBIOLOGY ECOLOGY, 1995, 16 (02) : 135 - 142
  • [33] Evaluation of DNA recovery from chewing gum simulated forensic samples by seven DNA extraction methods
    Gesick, Kelly M.
    Elkins, Kelly M.
    ABSTRACTS OF PAPERS OF THE AMERICAN CHEMICAL SOCIETY, 2011, 242
  • [34] Extraction and In Vitro and In Vivo Antioxidant Activity Evaluation of Polyphenols from Lychee Pericarp
    Wang, Ying
    Deng, Hong
    Yu, Chuqin
    Ban, Junfeng
    Zhang, Shu
    PHARMACOGNOSY MAGAZINE, 2024,
  • [35] Selective methods for polyphenols and sulphur dioxide determination in wines
    Garcia-Guzman, Juan J.
    Hernandez-Artiga, Maria P.
    Palacios-Ponce de Leon, Lourdes
    Bellido-Milla, Dolores
    FOOD CHEMISTRY, 2015, 182 : 47 - 54
  • [36] Study of Various Methods of Polyphenols Extraction from Agave Americana (l.) Leaves
    Ben Hamissa, A. M.
    Seffen, M.
    Aliakbarian, B.
    Casazza, A. A.
    Perego, P.
    NEW BIOTECHNOLOGY, 2009, 25 : S292 - S292
  • [37] Accelerated Solvent Extraction as a Green Tool for the Recovery of Polyphenols and Pigments from Wild Nettle Leaves
    Repajic, Maja
    Cegledi, Ena
    Kruk, Valentina
    Pedisic, Sandra
    Cinar, Firat
    Kovacevic, Danijela Bursac
    Zutic, Ivanka
    Dragovic-Uzelac, Verica
    PROCESSES, 2020, 8 (07)
  • [38] Comparison of Extraction Methods for Recovery of Astaxanthin from Haematococcus pluvialis
    Ruen-ngam, Duangkamol
    Shotipruk, Artiwan
    Pavasant, Prasert
    SEPARATION SCIENCE AND TECHNOLOGY, 2011, 46 (01) : 64 - 70
  • [39] Implementation of Cloud Point Extraction Using Surfactants in the Recovery of Polyphenols from Apricot Cannery Waste
    Giovanoudis, Ioannis
    Athanasiadis, Vassilis
    Chatzimitakos, Theodoros
    Kalompatsios, Dimitrios
    Bozinou, Eleni
    Gortzi, Olga
    Nanos, George D.
    Lalas, Stavros I.
    ENG, 2023, 4 (02): : 1225 - 1235
  • [40] Sustainable Recovery of Polyphenols and Carotenoids from Horned Melon Peel via Cloud Point Extraction
    Travicic, Vanja
    Cvanic, Teodora
    Vidovic, Senka
    Pezo, Lato
    Hidalgo, Alyssa
    Sovljanski, Olja
    Cetkovic, Gordana
    FOODS, 2024, 13 (18)