Experimental optimization during epoxidation of a high-oleic palm oil using a simplex algorithm

被引:9
|
作者
Bohorquez, Wilson F. [1 ]
Orjuela, Alvaro [1 ]
Narvaez Rincon, Paulo Cesar [1 ]
Guillermo Cadavid, Juan [1 ]
Garcia-Nunez, Jesus A. [2 ]
机构
[1] Univ Nacl Colombia, Dept Chem & Environm Engn, Bogota 111321, DC, Colombia
[2] Ctr Empresarial Pontevedra, CENIPALMA, Calle 98 70-91, Bogota 111121, DC, Colombia
关键词
Epoxidation; High oleic palm oil; Optimization; Simplex algorithm; Peracetic acid; Prileschajew reaction; VEGETABLE-OILS;
D O I
10.1016/j.indcrop.2022.115321
中图分类号
S2 [农业工程];
学科分类号
0828 ;
摘要
This work explored the epoxidation of high oleic palm oil (HOPO) extracted from recently developed palm tree hybrids. The process was carried out by reaction with 50 % wt.H2O2 using peracetic acid generated in-situ as oxygen carrier, and H2SO4 as catalyst. The study focused on the optimization of the operating conditions to maximize the productivity of oxirane groups in the epoxidized oil, considering the conversion of unsaturated groups and the selectivity to oxirane ring. The optimization was done by experimental application of a simplex algorithm varying reaction temperature (55-70 degrees C), catalyst loading (1-5 % wt.), mol ratio of H2O2 to HOPO unsaturations (1-10), acetic acid loading with respect to HOPO (2-10 % wt.), and reaction time (1-6 h). Optimal conditions were obtained after eight experimental steps, reaching a conversion of oil's unsaturations of nearly 90 %, with a selectivity towards oxirane groups of 88.6 %. The obtained oil had an oxygen oxirane content of 3.48 % wt., which corresponded to similar to 80 % of theoretical yield. The optimal conditions were tested in a subsequent kinetic experiment, and the results were reproduced obtaining an epoxy number of 3.5 and a yield of 79.7 %. This methodology can also be used to assess novel epoxidation catalysts.
引用
收藏
页数:8
相关论文
共 50 条
  • [21] OPTIMIZATION OF EPOXIDATION PALM-BASED OLEIC ACID TO PRODUCE POLYOLS
    Jalil, Mohd Jumain
    Rasnan, Nurul Hasna Asniera
    Yamin, Aliff Farhan Mohd
    Zaini, Mohd Saufi Md
    Morad, Norhasimah
    Azmi, Intan Suhada
    Mahadi, Mahazmi Burhanudin
    Yeop, Mohamad Zarqani
    CHEMISTRY & CHEMICAL TECHNOLOGY, 2022, 16 (01): : 66 - 73
  • [22] Effects of different drying methods on the physicochemical properties of powders obtained from high-oleic palm oil nanoemulsions
    Hernandez-Carrion, M.
    Moyano-Molano, M.
    Ricaurte, L.
    Moreno, F. L.
    Quintanilla-Carvajal, M. X.
    IDS'2018: 21ST INTERNATIONAL DRYING SYMPOSIUM, 2018, : 1277 - 1284
  • [23] Green catalytic epoxidation of hybrid oleic acid derived from waste palm cooking oil + palm oil
    Mohd Zulkipli Ab Kadir
    Intan Suhada Azmi
    Nur Daniesya Kasmin
    Siti Juwairiyah A. Rahman
    Mohd Jumain Jalil
    Polymer Bulletin, 2024, 81 : 6979 - 6994
  • [24] HIGH OLEIC PALM OIL: HEALTHY AND VERSATILE OIL
    Mora, Olga L.
    ANNALS OF NUTRITION AND METABOLISM, 2009, 55 : 600 - 600
  • [25] A Study on Triacylglycerol Composition and the Structure of High-Oleic Rapeseed Oil
    Guan, Mei
    Chen, Hong
    Xiong, Xinghua
    Lu, Xin
    Li, Xun
    Huang, Fenghong
    Guan, Chunyun
    ENGINEERING, 2016, 2 (02) : 258 - 262
  • [26] Lack of promotion of colon carcinogenesis by high-oleic safflower oil
    Takeshita, M
    Ueda, H
    Shirabe, K
    Higuchi, Y
    Yoshida, S
    CANCER, 1997, 79 (08) : 1487 - 1493
  • [27] Characteristic volatile flavors of high-oleic peanut oil and normal peanut oil
    Huang, Fengzhen
    Liu, Ao
    Fang, Mengxue
    Wang, Du
    Yu, Li
    Ma, Fei
    Wang, Xuefang
    Zhang, Liangxiao
    Li, Peiwu
    MICROCHEMICAL JOURNAL, 2024, 200
  • [28] Compound distribution, structural analysis and nanomechanical properties of nanofibers loaded with high-oleic palm oil nanoemulsions for packaging application
    Ricaurte, Leidy
    de Jesus Perea-Flores, Maria
    Vicente Mendez-Mendez, Juan
    Roman Santagapita, Patricio
    Ximena Quintanilla-Carvajal, Maria
    COLLOIDS AND SURFACES A-PHYSICOCHEMICAL AND ENGINEERING ASPECTS, 2022, 636
  • [29] Consumption of High-Oleic Soybean Oil Improves Lipid and Lipoprotein Profile in Humans Compared to a Palm Oil Blend: A Randomized Controlled Trial
    Baer, David J.
    Henderson, Theresa
    Gebauer, Sarah K.
    LIPIDS, 2021, 56 (03) : 313 - 325
  • [30] In situ epoxidation of oleic acid derived from hybrid oleic acid from waste palm cooking oil & palm oil via homogenous catalyst
    Kadir, Mohd Zulkipli Ab
    Motiyus, Aivenny Stacey
    Azmi, Intan Suhada
    Jalil, Mohd Jumain
    BIOMASS CONVERSION AND BIOREFINERY, 2023, 14 (18) : 21811 - 21819