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- [42] Development and Characterization of Potato Starch-Pectin-Based Active Films Enriched With Juniper Berry Essential Oil for Food Packaging Applications FOOD SCIENCE & NUTRITION, 2025, 13 (01):
- [43] Development, characterization and use of rosemary essential oil loaded water-chestnut starch based nanoemulsion coatings for enhancing post-harvest quality of apples var. Golden delicious CURRENT RESEARCH IN FOOD SCIENCE, 2023, 7