Waterlogging Tolerance of 57 Plant Species Grown Hydroponically

被引:7
|
作者
Ma, Ling [1 ,2 ]
Rao, Xingquan [3 ]
Chen, Xiaoyang [1 ]
机构
[1] South China Agr Univ, State Key Lab Conservat & Utilizat Subtrop Agrobi, Guangdong Key Lab Innovat Dev & Utilizat Forest P, Coll Forestry & Landscape Architecture,Guangdong, Guangzhou 510642, Guangdong, Peoples R China
[2] Univ Alberta, Dept Renewable Resources, Edmonton, AB T6G 2E3, Canada
[3] Chinese Acad Sci, South China Bot Garden, Guangzhou 510650, Guangdong, Peoples R China
基金
中国国家自然科学基金;
关键词
hydroponic experiment; ecological restoration; phenotype; provenance; PHYSIOLOGICAL-RESPONSES; STRESS; TREES;
D O I
10.21273/HORTSCI13875-19
中图分类号
S6 [园艺];
学科分类号
0902 ;
摘要
Plans for hydroponic experiments, as well as the flooding of watersheds for ecological restoration, require abundant evaluation information regarding plant species adapted to waterlogged environments. In this study, we observed the growth rate and phenotypes of 57 plant species, including nine provenances of four species grown hydroponically. The 57 species were from 22 families and 33 genera, and their waterlogging tolerance (WT) was classified into five categories according to the results of the evaluation: excellent, good, ordinary, poor, and very poor. We found that 60% of these plant species were able to survive in hydroculture for more than 10 weeks. They showed new shoot growth and had a survival rate of more than 60%. Species with excellent or good WT developed new leaves rapidly under waterlogging stress, whereas species with ordinary or poor WT exhibited old leaves dropping from the stem soon after waterlogging stress. In addition, phenotypic divergence occurred among provenances of the same species under waterlogging stress.
引用
下载
收藏
页码:749 / +
页数:6
相关论文
共 50 条
  • [41] Growth and Tuberization of Hydroponically Grown Potatoes
    Chang, Dong Chil
    Park, Choun Soo
    Kim, Sung Yeul
    Lee, Yong Beom
    POTATO RESEARCH, 2012, 55 (01) : 69 - 81
  • [42] Transplants grown hydroponically are an alternative for soil
    Carrasco, G
    Márquez, O
    Urrestarazu, M
    Salas, MC
    PROCEEDINGS OF THE INTERNATIONAL SYMPOSIUM ON MANAGING GREENHOUSE CROPS IN SALINE ENVIRONMENT, 2003, (609): : 407 - 410
  • [43] Quantifying Nutrient and Water Uptake for Edible Crop Species Grown Hydroponically and in Soilless Substrate
    Houston, Lauren
    Dickson, Ryan
    HORTSCIENCE, 2020, 55 (09) : S57 - S58
  • [44] Reducing the nitrate in hydroponically grown lettuce
    Yufang Guo
    Nature Food, 2021, 2 : 555 - 555
  • [45] MICROBIOLOGY OF HYDROPONICALLY-GROWN LETTUCE
    RISER, EC
    GRABOWSKI, J
    GLENN, EP
    JOURNAL OF FOOD PROTECTION, 1984, 47 (10) : 765 - 769
  • [46] Growth and Tuberization of Hydroponically Grown Potatoes
    Dong Chil Chang
    Choun Soo Park
    Sung Yeul Kim
    Yong Beom Lee
    Potato Research, 2012, 55 : 69 - 81
  • [47] NODULATION OF SOYBEANS GROWN HYDROPONICALLY ON UREA
    VIGUE, JT
    HARPER, JE
    HAGEMAN, RH
    PETERS, DB
    CROP SCIENCE, 1977, 17 (01) : 169 - 172
  • [48] Reducing the nitrate in hydroponically grown lettuce
    Guo, Yufang
    NATURE FOOD, 2021, 2 (08): : 555 - 555
  • [49] Experimental evaluation of waterlogging and drought tolerance of essential Prunus species in central Europe
    Wistrom, Bjorn
    Emilsson, Tobias
    Sjoman, Henrik
    Levinsson, Anna
    FOREST ECOLOGY AND MANAGEMENT, 2023, 537
  • [50] Tolerance of four grain legume species to waterlogging, hypoxia and anoxia at germination and recovery
    Wiraguna, Edi
    Malik, Al Imran
    Colmer, Timothy David
    Erskine, William
    AOB PLANTS, 2021, 13 (04):