共 50 条
- [1] Scaling and mesostructure of Carbopol dispersions [J]. RHEOLOGICA ACTA, 2012, 51 (05) : 441 - 450
- [5] MATHEMATICAL EVALUATION OF FOOD DISPERSIONS [J]. JOURNAL OF FOOD ENGINEERING, 1992, 15 (02) : 157 - 165
- [7] RHEOLOGICAL PROPERTIES OF PLANT FOOD DISPERSIONS [J]. ACS SYMPOSIUM SERIES, 1989, 405 : 149 - 171
- [9] RHEOLOGICAL PROPERTIES OF PLANT FOOD DISPERSIONS [J]. ABSTRACTS OF PAPERS OF THE AMERICAN CHEMICAL SOCIETY, 1988, 196 : 33 - AGFD