Isolation of a new antibacterial peptide achromosin from Streptomyces achromogenes subsp achromogenes based on genome mining

被引：16
|
作者：
Kaweewan, Issara [1 ]
Ohnishi-Kameyama, Mayumi [2 ]
Kodani, Shinya [1 ,3 ,4 ]
机构：
[1] Shizuoka Univ, Grad Sch Integrated Sci & Technol, Shizuoka, Japan
[2] Natl Agr & Food Res Org NARO, Food Res Inst, Ibaraki, Japan
[3] Shizuoka Univ, Acad Inst, Coll Agr, Shizuoka, Japan
[4] Shizuoka Univ, Grad Sch Sci & Technol, Shizuoka, Japan
来源：
JOURNAL OF ANTIBIOTICS | 2017年 / 70卷 / 02期
基金：
日本学术振兴会;
关键词：
LASSO PEPTIDE; BIOLOGICAL-PROPERTIES; FERMENTATION; ANTAGONIST; STRAIN;
D O I：
10.1038/ja.2016.108
中图分类号：
Q81 [生物工程学（生物技术）]; Q93 [微生物学];
学科分类号：
071005 ; 0836 ; 090102 ; 100705 ;
摘要：
[No abstract available]
引用
收藏
页码：208 / 211
页数：4
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