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Comparison of vitamin D2 and vitamin D3 supplementation in increasing serum 25-hydroxyvitamin D status: a systematic review and meta-analysis

被引：9
|
作者：
Macdonald, Helen M. [1 ]
Wood, Adrian D. [1 ]
Tang, Jonathan C. Y. [2 ]
Fraser, William D. [2 ]
机构：
[1] Univ Aberdeen, Sch Med & Dent, Aberdeen AB25 2ZD, Scotland
[2] Univ E Anglia, Norwich Med Sch, Norwich NR4 7TJ, Norfolk, England
来源：
AMERICAN JOURNAL OF CLINICAL NUTRITION | 2012年 / 96卷 / 05期
关键词：
D O I：
10.3945/ajcn.112.046110
中图分类号：
R15 [营养卫生、食品卫生]; TS201 [基础科学];
学科分类号：
100403 ;
摘要：
引用
收藏
页码：1152 / 1153
页数：3
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