Extraction of Nucleic Acids Comparison of automated and manual Extraction Methods from nucleic acid-based Detection Systems in the Food Laboratory

被引:0
|
作者
Lorenzen, Erika [1 ]
机构
[1] CONGEN Biotechnol GmbH, Robert Roessle Str 10, D-13125 Berlin, Germany
关键词
D O I
暂无
中图分类号
TS2 [食品工业];
学科分类号
0832 ;
摘要
引用
下载
收藏
页码:292 / 295
页数:4
相关论文
共 50 条
  • [42] Peptide nucleic acid-based in situ hybridization assay for detection of parvovirus B19 nucleic acids
    Bonvicini, Francesca
    Filippone, Claudia
    Manaresi, Elisabetta
    Gentilomi, Giovanna Angela
    Zerbini, Marialuisa
    Musiani, Monica
    Gallinella, Giorgio
    CLINICAL CHEMISTRY, 2006, 52 (06) : 973 - 978
  • [43] Nucleic acid-based detection for foodborne virus utilizing microfluidic systems
    Su, Wentao
    Liang, Duo
    Tan, Mingqian
    TRENDS IN FOOD SCIENCE & TECHNOLOGY, 2021, 113 (113) : 97 - 109
  • [44] Nanotechnology-based diagnostic methods for coronavirus: From nucleic acid extraction to amplification
    Huang X.
    Fu R.
    Qiao S.
    Zhang J.
    Xianyu Y.
    Biosensors and Bioelectronics: X, 2023, 13
  • [45] Adaptation of nucleic acid extraction methods for animal feeds
    Maciorowski, KG
    Pillai, SD
    Ricke, SC
    JOURNAL OF RAPID METHODS AND AUTOMATION IN MICROBIOLOGY, 2001, 9 (04): : 217 - 227
  • [46] Recent advances on functional nucleic acid-based biosensors for detection of food contaminants
    Huo, Bingyang
    Hu, Yuling
    Gao, Zhixian
    Li, Gongke
    TALANTA, 2021, 222 (222)
  • [47] Comparison of Nucleic Acid Extraction Methods for a Viral Metagenomics Analysis of Respiratory Viruses
    Sabatier, Marina
    Bal, Antonin
    Destras, Gregory
    Regue, Hadrien
    Queromes, Gregory
    Cheynet, Valerie
    Lina, Bruno
    Bardel, Claire
    Brengel-Pesce, Karen
    Navratil, Vincent
    Josset, Laurence
    MICROORGANISMS, 2020, 8 (10) : 1 - 18
  • [48] Immuno- and nucleic acid-based current technique for Salmonella detection in food
    Longzhen Lin
    Qianwang Zheng
    Junfang Lin
    Hyun-Gyun Yuk
    Liqiong Guo
    European Food Research and Technology, 2020, 246 : 373 - 395
  • [49] Immuno- and nucleic acid-based current technique for Salmonella detection in food
    Lin, Longzhen
    Zheng, Qianwang
    Lin, Junfang
    Yuk, Hyun-Gyun
    Guo, Liqiong
    EUROPEAN FOOD RESEARCH AND TECHNOLOGY, 2020, 246 (03) : 373 - 395
  • [50] Advances in Fully Automated Nucleic Acid Extraction System Based on Magnetic Nanobeads
    Chen, Zhu
    Xiao, Changhu
    Tang, Manling
    Xu, Yuyue
    He, Ziyu
    Hou, Yujing
    Luo, Xueming
    Li, Wen
    Deng, Yan
    Li, Song
    NANOSCIENCE AND NANOTECHNOLOGY LETTERS, 2019, 11 (12) : 1633 - 1643