Identification of two embryo genesis-related genes in sweet pepper (Capsicum annuum L.) genome

被引:0
|
作者
Irikova, Teodora [1 ]
Denev, Iya [2 ]
机构
[1] Paisij Hilendarski Univ Plovdiv, Dept Dev Biol, BG-4000 Plovdiv, Bulgaria
[2] Paisij Hilendarski Univ Plovdiv, Dept Mol Biol & Plant Physiol, BG-4000 Plovdiv, Bulgaria
来源
关键词
anther cultures; BABY BOOM gene; Capsicum annuum (L.); haploid plants; LEAFY COTYLEDON gene;
D O I
暂无
中图分类号
O [数理科学和化学]; P [天文学、地球科学]; Q [生物科学]; N [自然科学总论];
学科分类号
07 ; 0710 ; 09 ;
摘要
Plant tissue culture techniques are essential part of modern plant biotechnology. Among them especially valuable are methods for production of haploid plants via anther cultures because they possess single copy of each gene and its functions can be easily manipulated and observed in the phenotype. Capsicum annuum (L.) produces sporadically successful anther cultures. Some cultivars produce embryos readily, while others do not respond at all. Many authors attributed variations in ability of plants to produce anther culture to differences in their genotype. It was also reported that the switch of microspores developmental programme from garnetophyte- to sporophyte-type is regulated by transcription factors like BABY BOOM (BBM) and LEAFY COTYLEDON (LEC). Genes encoding such transcriptional factors have not been reported in sweet pepper yet. We used annotated in NCBI sequences of BBM and LEC to design degenerative primers for highly conservative regions in these genes and used them to search by PCR reactions for BBM- and LEC-like sequences in the genome of Capsicum annuum (L.), cultivar Stryama. The isolated PCR fragments were cloned and sequenced. The nblast in NCBI database revealed high similarity between our sequences and annotated BBM and LEC sequences. Next the obtained sequences were subjected to bioinformatics analyses to determine the exon-intron structure. Exons were translated in-silico in protein products. The protein blast of our BBM in NCBI revealed the presence of AP2-type functional domain, typical of BBM gene family. The LEC sequence carries CBFDNFYB-HMF motive, typical of LEAFY COTYLEDON gene family. This is the known report of existence of BBM-like and LEC-like genes in Capsicum annuum (L.) genorne.
引用
收藏
页码:761 / 770
页数:10
相关论文
共 50 条
  • [21] Genome-wide Identification, Classification, Evolutionary Expansion and Expression of Rboh Family Genes in Pepper (Capsicum annuum L.)
    Zhang, Jianwei
    Xie, Yongdong
    Ali, Barkat
    Ahmed, Waleed
    Tang, Yi
    Li, Huanxiu
    TROPICAL PLANT BIOLOGY, 2021, 14 (03) : 251 - 266
  • [22] Expression profiling of redox-metabolism-related genes and proteins during sweet pepper (Capsicum annuum L.) fruit ripening
    Gonzalez-Gordo, Salvador
    Bautista, Rocio
    Gonzalo Claros, M.
    Paradela, Alberto
    Ramos, Antonio
    Corpas, Francisco J.
    Palma, Jose M.
    FREE RADICAL BIOLOGY AND MEDICINE, 2018, 120 : S106 - S107
  • [23] DNA Divergence as a Criterion of a Sweet Pepper (Capsicum annuum L.) Selection for Heterosis
    Shapturenko, M. N.
    Tarutina, L. A.
    Mishin, L. A.
    Kilchevsky, A. V.
    Khotyleva, L. V.
    RUSSIAN JOURNAL OF GENETICS, 2014, 50 (02) : 123 - 130
  • [24] Plant regeneration from sweet pepper (Capsicum annuum L.) hypocotyl explants
    Andrzej Borychowski
    Katarzyna Niemirowicz-Szczytt
    Magdalena Jędraszko
    Acta Physiologiae Plantarum, 2002, 24 : 257 - 264
  • [25] Capsaicin Content in Sweet Pepper (Capsicum annuum L.) under Temperature Stress
    Rahman, M. J.
    Inden, H.
    Hossain, M. M.
    XXVIII INTERNATIONAL HORTICULTURAL CONGRESS ON SCIENCE AND HORTICULTURE FOR PEOPLE (IHC2010): INTERNATIONAL SYMPOSIUM ON QUALITY-CHAIN MANAGEMENT OF FRESH VEGETABLES: FROM FORK TO FARM, 2012, 936 : 195 - 201
  • [26] Ascorbate metabolism during maturation of sweet pepper (Capsicum annuum L.) fruit
    Imahori, Y
    Zhou, YF
    Ueda, Y
    Chachin, K
    JOURNAL OF THE JAPANESE SOCIETY FOR HORTICULTURAL SCIENCE, 1998, 67 (05): : 798 - 804
  • [27] Effects of artificial lighting on bioactivity of sweet red pepper (Capsicum annuum L.)
    Bae, Jong-Hyang
    Park, Yun-Jum
    Namiesnik, Jacek
    Gulcin, Ilhami
    Kim, Tae-Choon
    Kim, Ho-Cheol
    Heo, Buk-Gu
    Gorinstein, Shela
    Ku, Yang-Gyu
    INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY, 2016, 51 (06): : 1378 - 1385
  • [28] Plant regeneration from sweet pepper (Capsicum annuum L.) hypocotyl explants
    Borychowski, A
    Niemirowicz-Szczytt, K
    Jedraszko, M
    ACTA PHYSIOLOGIAE PLANTARUM, 2002, 24 (03) : 257 - 264
  • [29] COMBINING ABILITY AND HETEROTIC EFFECTS IN SWEET PEPPER POPULATIONS (Capsicum annuum L.)
    Pech May, Anastacio M.
    Castanon Najera, Guillermo
    Tun Suarez, Jose M.
    Mendoza Elos, Mariano
    Mijangos Cortes, Javier O.
    Perez Gutierrez, Alfonzo
    Latournerie Moreno, Luis
    REVISTA FITOTECNIA MEXICANA, 2010, 33 (04) : 353 - 360
  • [30] Selection of sweet pepper (Capsicum annuum L.) genotypes for parthenocarpic fruit growth
    Tiwari, Aparna
    Dassen, Hans
    Heuvelink, Ep
    PROCEEDINGS OF THE INTERNATIONAL SYMPOSIUM ON ADVANCES IN ENVIRONMENTAL CONTROL, AUTOMATION AND CULTIVATION SYSTEMS FOR SUSTAINABLE, HIGH-QUALITY CROP PRODUCTION UNDER PROTECTED CULTIVATION, 2007, (761): : 135 - 140