Innovation in a dairy mould

被引：0
|
作者：
Bisgaard, P
机构：
来源：
FOOD AUSTRALIA | 2004年 / 56卷 / 04期
关键词：
D O I：
暂无
中图分类号：
TS2 [食品工业];
学科分类号：
0832 ;
摘要：
引用
收藏
页码：118 / 118
页数：1
相关论文
共 50 条
  • [41] Institutionalization of dairy innovation platforms: A study on Samagra project in Kerala
    Dominic, Ditty Maria
    Gupta, Jancy
    INDIAN JOURNAL OF DAIRY SCIENCE, 2019, 72 (05): : 542 - 546
  • [42] An overall indicator for assessing the innovation level in the dairy industry sector. The case of Greek dairy cooperatives
    Charalampidou, Athina
    Sergaki, Panagiota
    Michailidis, Anastasios
    INTERNATIONAL JOURNAL OF SUSTAINABLE AGRICULTURAL MANAGEMENT AND INFORMATICS, 2025, 11 (02)
  • [43] Impact of Technological Innovation on Performance in Dairy Sheep Farms in Spain
    De-Pablos-Heredero, C.
    Montes-Botella, J. L.
    Garcia, A.
    JOURNAL OF AGRICULTURAL SCIENCE AND TECHNOLOGY, 2020, 22 (03): : 597 - 610
  • [44] Applying Polysaccharides Regulatory Complex as a Frugal Innovation in Dairy Farms
    Melnikova, Lidia
    Gilsanz, Ainhize
    POLISH JOURNAL OF ENVIRONMENTAL STUDIES, 2023, 32 (05): : 4177 - 4189
  • [45] An innovation system perspective of two dairy value chains in Kerala
    Sreeram, V.
    Gupta, Jancy
    INDIAN JOURNAL OF ANIMAL SCIENCES, 2018, 88 (12): : 1399 - 1405
  • [46] Cold Microfiltration as an Enabler of Sustainable Dairy Protein Ingredient Innovation
    France, Thomas C.
    Kelly, Alan L.
    Crowley, Shane, V
    O'Mahony, James A.
    FOODS, 2021, 10 (09)
  • [47] Mould thermal monitoring: a window on the mould
    Normanton, AS
    Hewitt, PN
    Hunter, NS
    Scoones, D
    Harris, B
    IRONMAKING & STEELMAKING, 2004, 31 (05) : 357 - 363
  • [48] Mould and hot runner for in-mould lamination
    Kaufmann, G.
    Bagusche, G.
    Kunststoffe Plast Europe, 1994, 84 (03): : 18 - 21
  • [49] Houma clay mould—the exquisite foundry mould
    Tan Derui
    ChinaFoundry, 2016, 13 (01) : 5+4
  • [50] Houma clay mould—the exquisite foundry mould
    Tan Derui
    China Foundry, 2016, (01) : 5 - 5
12345