Synthesis of low caloric structured lipids by lipase-catalysed interesterification of olive oil with caprylic acid

被引：1
|
作者：
Pires-Cabral, P. [1 ,2 ]
Nunes, P. A. [1 ]
Ferreira-Dias, S. [2 ]
机构：
[1] Univ Algarve, EST, P-8000 Faro, Portugal
[2] Inst Super Agron, Ctr Estudos Engn, P-1349017 Lisbon, Portugal
来源：
JOURNAL OF BIOTECHNOLOGY | 2008年 / 136卷
关键词：
D O I：
10.1016/j.jbiotec.2008.07.1753
中图分类号：
Q81 [生物工程学（生物技术）]; Q93 [微生物学];
学科分类号：
071005 ; 0836 ; 090102 ; 100705 ;
摘要：
VIII1P055
引用
收藏
页码：S736 / S736
页数：1
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