Long-term gastrointestinal outcomes of COVID-19

被引:43
|
作者
Xu, Evan [1 ]
Xie, Yan [1 ,2 ,3 ]
Al-Aly, Ziyad [1 ,2 ,4 ,5 ,6 ]
机构
[1] VA St Louis Hlth Care Syst, Clin Epidemiol Ctr, Res & Dev Serv, St Louis, MO 63106 USA
[2] Vet Res & Educ Fdn St Louis, St Louis, MO 63103 USA
[3] St Louis Univ, Coll Publ Hlth & Social Justice, Dept Epidemiol & Biostat, St Louis, MO USA
[4] Washington Univ, Dept Med, Sch Med, St Louis, MO 63130 USA
[5] VA St Louis Hlth Care Syst, Med Serv, Nephrol Sect, St Louis, MO 63106 USA
[6] Washington Univ, Inst Publ Hlth, St Louis, MO 63130 USA
关键词
SEQUELAE;
D O I
10.1038/s41467-023-36223-7
中图分类号
O [数理科学和化学]; P [天文学、地球科学]; Q [生物科学]; N [自然科学总论];
学科分类号
07 ; 0710 ; 09 ;
摘要
SARS-CoV-2 infection can lead to varied post-acute symptoms in the lungs and other organs, including the gastrointestinal system. Here the authors estimate the risks and 1-year burdens of a set of pre-specified incident gastrointestinal outcomes following SARS-CoV-2 infection in an electronic health care record-based cohort study. A comprehensive evaluation of the risks and 1-year burdens of gastrointestinal disorders in the post-acute phase of COVID-19 is needed but is not yet available. Here we use the US Department of Veterans Affairs national health care databases to build a cohort of 154,068 people with COVID-19, 5,638,795 contemporary controls, and 5,859,621 historical controls to estimate the risks and 1-year burdens of a set of pre-specified incident gastrointestinal outcomes. We show that beyond the first 30 days of infection, people with COVID-19 exhibited increased risks and 1-year burdens of incident gastrointestinal disorders spanning several disease categories including motility disorders, acid related disorders (dyspepsia, gastroesophageal reflux disease, peptic ulcer disease), functional intestinal disorders, acute pancreatitis, hepatic and biliary disease. The risks were evident in people who were not hospitalized during the acute phase of COVID-19 and increased in a graded fashion across the severity spectrum of the acute phase of COVID-19 (non-hospitalized, hospitalized, and admitted to intensive care). The risks were consistent in comparisons including the COVID-19 vs the contemporary control group and COVID-19 vs the historical control group as the referent category. Altogether, our results show that people with SARS-CoV-2 infection are at increased risk of gastrointestinal disorders in the post-acute phase of COVID-19. Post-covid care should involve attention to gastrointestinal health and disease.
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页数:10
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