The contributions of potassium phosphite and hormonal pathways to the control of Phytophthora infestans in tomato cv. Micro-Tom

被引:4
|
作者
Dallagnol, Leandro J. [1 ]
de Oliveira, Tatiane S. [1 ]
Simmi, Francine Z. [1 ]
Farias, Raphael S. [2 ]
Peres, Lazaro E. P. [3 ]
Pascholati, Sergio F. [2 ]
Camargo, Luis E. A. [2 ]
机构
[1] Univ Fed Pelotas, Fac Agron Eliseu Maciel, Crop Protect Dept, Pelotas, RS, Brazil
[2] Univ Sao Paulo, Luiz Queiroz Coll Agr, Dept Plant Pathol & Nematol, Piracicaba, SP, Brazil
[3] Univ Sao Paulo, Luiz Queiroz Coll Agr, Dept Biol Sci, Piracicaba, SP, Brazil
关键词
disease control; hormonal signalling; induction of resistance; plant defence; tomato late blight; DEFENSE RESPONSES; LATE BLIGHT; POTATO; PHOSPHONATE; RESISTANCE; MODE; ROOT;
D O I
10.1111/ppa.13669
中图分类号
S3 [农学(农艺学)];
学科分类号
0901 ;
摘要
Phytophthora infestans causes the destructive late blight disease in tomato and its control is achieved mainly by fungicides. Resistance inducers such as potassium phosphite (KPhi) represent an environmentally friendly alternative for control. The effect of KPhi on disease severity and on the activity of antioxidant enzymes was investigated in wild-type (WT) Micro-Tom plants and mutant/transgenic genotypes were used to determine the hormonal pathways required for resistance. KPhi presented a systemic action and reduced disease severity up to 86% depending on the mode (foliar spray or irrigation) and time of application (3 or 7 days before inoculation). The compound reduced the concentration of phenolics and altered the activity of antioxidant enzymes, notably of catalase, whose activity was reduced even before pathogen inoculation, indicating a physiological effect. In addition, KPhi was toxic to the pathogen in an in vitro assay. Disease severity on plants that overproduce ethylene, are insensitive to brassinosteroid (BR) or do not accumulate salicylic acid was higher than in the WT, revealing that these hormonal pathways are involved in the reaction to P. infestans. The results indicate a possible mode of action of KPhi through the early accumulation of H2O2 and interplay with the salicylic acid pathway. This is the first report on the involvement of BR against this pathogen and the results point to a positive effect on resistance. This study extends the understanding of the role of KPhi as a disease control agent, confirming it as a good option to be used in the management of late blight.
引用
收藏
页码:468 / 475
页数:8
相关论文
共 50 条
  • [31] Effect of LeERF1 and LeERF2 overexpression in the response to salinity of young tomato (Solanumlycopersicum cv. Micro-Tom) seedlings
    Nan Hu
    Ning Tang
    Fang Yan
    Mondher Bouzayen
    Zhengguo Li
    Acta Physiologiae Plantarum, 2014, 36 : 1703 - 1712
  • [32] Structural changes, chemical composition and antioxidant activity of cherry tomato fruits (cv. Micro-Tom) stored under optimal and chilling conditions
    Gomez, Perla
    Angeles Ferrer, M.
    Fernandez-Trujillo, J. Pablo
    Calderon, Antonio
    Artes, Francisco
    Egea-Cortines, Marcos
    Weiss, Julia
    JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, 2009, 89 (09) : 1543 - 1551
  • [33] Light intensity modulates antioxidant systems in salt-stressed tomato (Solanum lycopersicum L. cv. Micro-Tom) fruits
    Zushi, Kazufumi
    Ono, Makiko
    Matsuzoe, Naotaka
    SCIENTIA HORTICULTURAE, 2014, 165 : 384 - 391
  • [34] Ethylmethanesulfonate (EMS) mutagenesis of Solanum lycopersicum cv. Micro-Tom for large-scale mutant screens
    Watanabe, Shin
    Mizoguchi, Tsuyoshi
    Aoki, Koh
    Kubo, Yasutaka
    Mori, Hitoshi
    Imanishi, Shunsuke
    Yamazaki, Yukiko
    Shibata, Daisuke
    Ezura, Hiroshi
    PLANT BIOTECHNOLOGY, 2007, 24 (01) : 33 - 38
  • [35] Effect of excess zinc and arbuscular mycorrhizal fungus on bioproduction and trace element nutrition of Tomato (Solanum lycopersicum L. cv. Micro-Tom)
    Ibiang, Young Bassey
    Innami, Haruki
    Sakamoto, Kazunori
    SOIL SCIENCE AND PLANT NUTRITION, 2018, 64 (03) : 342 - 351
  • [36] Comparative analysis of two phytochrome mutants of tomato (Micro-Tom cv.) reveals specific physiological, biochemical, and molecular responses under chilling stress
    Shahzad, Raheel
    Ahmed, Faraz
    Wang, Zheng
    Harlina, Putri Widyanti
    Nishawy, Elsayed
    Ayaad, Mohamed
    Manan, Abdul
    Maher, Mohamed
    Ewas, Mohamed
    JOURNAL OF GENETIC ENGINEERING AND BIOTECHNOLOGY, 2020, 18 (01)
  • [37] Chilling-injury of harvested tomato (Solanum lycopersicum L.) cv. Micro-Tom fruit is reduced by temperature pre-treatments
    Luengwilai, Kietsuda
    Beckles, Diane M.
    Saltveit, Mikal E.
    POSTHARVEST BIOLOGY AND TECHNOLOGY, 2012, 63 (01) : 123 - 128
  • [38] Independent transcriptomic and proteomic networks reveal common differentially expressed chaperone and interactor genes during tomato cv. Micro-Tom fruit ripening
    Bertero, Valentina Goytia
    Pratta, Guillermo R.
    Arce, Debora P.
    PLANT GENE, 2021, 28
  • [39] Comparative analysis of two phytochrome mutants of tomato (Micro-Tom cv.) reveals specific physiological, biochemical, and molecular responses under chilling stress
    Raheel Shahzad
    Faraz Ahmed
    Zheng Wang
    Putri Widyanti Harlina
    Elsayed Nishawy
    Mohamed Ayaad
    Abdul Manan
    Mohamed Maher
    Mohamed Ewas
    Journal of Genetic Engineering and Biotechnology, 18
  • [40] Salinity impairs photosynthetic capacity and enhances carotenoid-related gene expression and biosynthesis in tomato (Solanum lycopersicum L. cv. Micro-Tom)
    Leiva-Ampuero, Andres
    Agurto, Mario
    Tomas Matus, Jose
    Hoppe, Gustavo
    Huidobro, Camila
    Inostroza-Blancheteau, Claudio
    Reyes-Diaz, Marjorie
    Stange, Claudia
    Canessa, Paulo
    Vega, Andrea
    PEERJ, 2020, 8