Continuous fermentation using high cell density cell recycle system for L-lactic acid production

被引:0
|
作者
Gupta, Vaishali [1 ]
Odaneth, Annamma A. [1 ,2 ]
Lali, Arvind M. [2 ]
机构
[1] Inst Chem Technol, DBT ICT Ctr Energy Biosci, Mumbai, India
[2] Inst Chem Technol, Mumbai, India
来源
关键词
Lactic acid; continuous fermentation; high cell density; cell recycle; yield; productivity; glucose; LACTOBACILLUS-RHAMNOSUS; CULTIVATION; CULTURE; GLUCOSE; OPTIMIZATION; KINETICS; MOLASSES; CORN;
D O I
10.1080/10826068.2023.2268207
中图分类号
Q5 [生物化学];
学科分类号
071010 ; 081704 ;
摘要
For complete utilization of high glucose at similar to 100 g/L, a high cell density (HCD) continuous fermentation system was established using Lb. delbrueckii NCIM 2025 for the bioproduction of lactic acid (LA). An integrated membrane cell recycling system coupled with the continuous bioreactor, aided to achieve the highest 34.77 g/L h LA productivity and 0.94-0.98 g/g yield. similar to 34 times higher productivity was observed (in comparison to batch fermentation conducted in this study), when the continuous operations were carried out at the maximum dilution rate and wet cell weight i.e. 0.36 h-1 and 230 g/L, respectively. These results show the potential of this method for large-scale lactic acid production because it not only produces high titers but also ensures that glucose is used effectively. The method's superior performance in comparison to earlier studies suggests it as an affordable and sustainable alternative for the production of LA.
引用
收藏
页码:668 / 679
页数:12
相关论文
共 50 条
  • [31] Continuous fermentation in the production of lactic acid
    Whittier, EO
    Rogers, LA
    INDUSTRIAL AND ENGINEERING CHEMISTRY, 1931, 23 : 532 - 534
  • [32] Effect of pretreatment methods on L-lactic acid production from vinasse fermentation
    Liu Jianguo
    Wang Qunhui
    Ma Hongzhi
    Wang Shuang
    ENVIRONMENT MATERIALS AND ENVIRONMENT MANAGEMENT PTS 1-3, 2010, 113-116 : 1302 - 1305
  • [33] Production of L-Lactic Acid by Thermotorelant Lactic Acid Bacteria
    Boontim, Nitaya
    Khanongnuch, Chartchai
    Pathom-aree, Wasu
    Niamsup, Piyanuch
    Lumyong, Saisamorn
    CHIANG MAI JOURNAL OF SCIENCE, 2018, 45 (01): : 68 - 76
  • [34] Combinatorial screening of cell proliferation on poly(D,L-lactic acid)/poly(D,L-lactic acid) blends
    Simon, CG
    Eidelman, N
    Kennedy, SB
    Sehgal, A
    Khatri, CA
    Washburn, NR
    BIOMATERIALS, 2005, 26 (34) : 6906 - 6915
  • [35] Engineered Microbial Cell Factories for Sustainable Production of L-Lactic Acid: A Critical Review
    Liu, Tiantian
    Xu, Xianhao
    Liu, Yanfeng
    Li, Jianghua
    Du, Guocheng
    Lv, Xueqin
    Liu, Long
    FERMENTATION-BASEL, 2022, 8 (06):
  • [36] Open fermentative production of L-lactic acid using white rice bran by simultaneous saccharification and fermentation
    Wang, Yong
    Cai, Di
    He, Meiling
    Wang, Zheng
    Qin, Peiyong
    Tan, Tianwei
    BIORESOURCE TECHNOLOGY, 2015, 198 : 664 - 672
  • [37] L-LACTIC ACID PRODUCTION FROM LACTOBACILLUS CASEI BY SOLID STATE FERMENTATION USING RICE STRAW
    Qi, Benkun
    Risheng Yao
    BIORESOURCES, 2007, 2 (03) : 419 - 429
  • [38] An immobilized cell system for the continuous production of lactic acid from molasses
    Day, DF
    Thongwai, N
    ENZYME ENGINEERING XIV, 1998, 864 : 259 - 262
  • [39] Cell-Recycle Continuous Fermentation of Enterococcus faecalis RKY1 for Economical Production of Lactic Acid by Reduction of Yeast Extract Supplementation
    Lee, Ryun-Kyung
    Ryu, Hwa-Won
    Oh, Hurok
    Kim, Mina
    Wee, Young-Jung
    JOURNAL OF MICROBIOLOGY AND BIOTECHNOLOGY, 2014, 24 (05) : 661 - 666
  • [40] Layered open cell Poly (L-lactic acid) nanomorphology
    Liao, X
    Nawaby, AV
    Day, M
    ABSTRACTS OF PAPERS OF THE AMERICAN CHEMICAL SOCIETY, 2005, 230 : U3690 - U3690