Should we eat more fish - or less?

被引：0
|
作者：
Bolann, Bjorn J. [1 ]
Averina, Maria [2 ,3 ,4 ]
Brox, Jan [3 ,4 ]
Huber, Sandra [3 ]
Eggesbo, Merete [5 ]
Orebech, Peter [4 ]
Hokstad, Ingrid [6 ]
Bjorke-Monsen, Anne-Lise [6 ]
机构：
[1] Univ Bergen, Klin Inst 2, Bergen, Norway
[2] Haukeland Univ Sjukehus, Med Biokjemi Farmakol, Bergen, Norway
[3] Univ Huset Nord Norge, Lab Med, Tromso, Norway
[4] UiT Norges Arktiske Univ, Tromso, Norway
[5] NTNU, Trondheim, Norway
[6] Sykehuset Innlandet, Hamar, Norway
来源：
TIDSSKRIFT FOR DEN NORSKE LAEGEFORENING | 2023年 / 143卷 / 11期
关键词：
HUMAN SEMEN QUALITY; EXPOSURE; SEVESO; MEN;
D O I：
暂无
中图分类号：
R5 [内科学];
学科分类号：
1002 ; 100201 ;
摘要：
引用
收藏
页码：938 / 941
页数：4
相关论文
共 50 条
  • [41] To cool the world eat less, walk more
    Cohen, P
    [J]. NEW SCIENTIST, 2004, 184 (2478) : 17 - 17
  • [42] Just Eat Less and Exercise More? Foreword
    Heidelbaugh, Joel J.
    [J]. PRIMARY CARE, 2016, 43 (01):
  • [43] Eat less, have more immune cells
    Mckenna, Phil
    [J]. NEW SCIENTIST, 2006, 192 (2581) : 18 - 18
  • [44] Less Lumping and More Splitting: Why We Should Not Call COVID Sepsis
    Oxman, David A.
    [J]. CRITICAL CARE MEDICINE, 2021, 49 (06) : E656 - E657
  • [45] We should eat freshly cooked meals
    Augusto, Carlos
    Cannon, Geoffrey
    Moubarac, Jean-Claude
    Levy, Renata Bertazzi
    Louzada, Maria Laura
    Jaime, Patricia Constante
    [J]. BMJ-BRITISH MEDICAL JOURNAL, 2018, 362
  • [46] DIET AND HEALTH - WHAT SHOULD WE EAT
    WILLETT, WC
    [J]. SCIENCE, 1994, 264 (5158) : 532 - 537
  • [47] What should we eat for healthy ageing?
    Walrand, S
    Vasson, MP
    [J]. BIOFUTUR, 2001, 2001 : 43 - 46
  • [48] DIET AND CANCER - SHOULD WE CHANGE WHAT WE EAT
    ROOT, RK
    DESMOND, S
    [J]. WESTERN JOURNAL OF MEDICINE, 1987, 146 (01): : 73 - 78
  • [49] Preventing obesity: What should we eat?
    Ritchie, Lorrene D.
    Woodward-Lopez, Gail
    Gerstein, Dana
    Smith, Dorothy
    Johns, Margaret
    Crawford, Patricia B.
    [J]. CALIFORNIA AGRICULTURE, 2007, 61 (03) : 112 - 118
  • [50] THE MORE WE KNOW, THE LESS INTELLIGENT WE ARE? HOW GENOMIC INFORMATION SHOULD, AND SHOULD NOT, CHANGE TOXIC TORT CAUSATION DOCTRINE
    Gold, Steve C.
    [J]. HARVARD ENVIRONMENTAL LAW REVIEW, 2010, 34 (02) : 369 - 423
12345