共 50 条
- [31] Re-evaluation of xanthan gum (E415) as a food additiveEFSA JOURNAL, 2017, 15 (07)Mortensen, Alicja论文数: 0 引用数: 0 h-index: 0Aguilar, Fernando论文数: 0 引用数: 0 h-index: 0Crebelli, Riccardo论文数: 0 引用数: 0 h-index: 0Di Domenico, Alessandro论文数: 0 引用数: 0 h-index: 0Frutos, Maria Jose论文数: 0 引用数: 0 h-index: 0Galtier, Pierre论文数: 0 引用数: 0 h-index: 0Gott, David论文数: 0 引用数: 0 h-index: 0Gundert-Remy, Ursula论文数: 0 引用数: 0 h-index: 0Lambre, Claude论文数: 0 引用数: 0 h-index: 0Leblanc, Jean-Charles论文数: 0 引用数: 0 h-index: 0Lindtner, Oliver论文数: 0 引用数: 0 h-index: 0Moldeus, Peter论文数: 0 引用数: 0 h-index: 0Mosesso, Pasquale论文数: 0 引用数: 0 h-index: 0Oskarsson, Agneta论文数: 0 引用数: 0 h-index: 0Parent-Massin, Dominique论文数: 0 引用数: 0 h-index: 0Stankovic, Ivan论文数: 0 引用数: 0 h-index: 0Waalkens-Berendsen, Ine论文数: 0 引用数: 0 h-index: 0Woutersen, Rudolf Antonius论文数: 0 引用数: 0 h-index: 0Wright, Matthew论文数: 0 引用数: 0 h-index: 0Younes, Maged论文数: 0 引用数: 0 h-index: 0Brimer, Leon论文数: 0 引用数: 0 h-index: 0Christodoulidou, Anna论文数: 0 引用数: 0 h-index: 0Lodi, Federica论文数: 0 引用数: 0 h-index: 0Gelgelova, Petra论文数: 0 引用数: 0 h-index: 0Dusemund, Birgit论文数: 0 引用数: 0 h-index: 0
- [32] Scientific opinion on the re-evaluation of silver (E 174) as food additiveEFSA JOURNAL, 2016, 14 (01)Aguilar, Fernando论文数: 0 引用数: 0 h-index: 0机构: EFSA, Parma, Italy EFSA, Parma, ItalyCrebelli, Riccardo论文数: 0 引用数: 0 h-index: 0机构: EFSA, Parma, Italy EFSA, Parma, ItalyDi Domenico, Alessandro论文数: 0 引用数: 0 h-index: 0机构: EFSA, Parma, Italy EFSA, Parma, ItalyDusemund, Birgit论文数: 0 引用数: 0 h-index: 0机构: EFSA, Parma, Italy EFSA, Parma, ItalyFrutos, Maria Jose论文数: 0 引用数: 0 h-index: 0机构: EFSA, Parma, Italy EFSA, Parma, ItalyGaltier, Pierre论文数: 0 引用数: 0 h-index: 0机构: EFSA, Parma, Italy EFSA, Parma, ItalyGott, David论文数: 0 引用数: 0 h-index: 0机构: EFSA, Parma, Italy EFSA, Parma, ItalyGundert-Remy, Ursula论文数: 0 引用数: 0 h-index: 0机构: EFSA, Parma, Italy EFSA, Parma, ItalyLambre, Claude论文数: 0 引用数: 0 h-index: 0机构: EFSA, Parma, Italy EFSA, Parma, ItalyLeblanc, Jean-Charles论文数: 0 引用数: 0 h-index: 0机构: EFSA, Parma, Italy EFSA, Parma, ItalyLindtner, Oliver论文数: 0 引用数: 0 h-index: 0机构: EFSA, Parma, Italy EFSA, Parma, ItalyMoldeus, Peter论文数: 0 引用数: 0 h-index: 0机构: EFSA, Parma, Italy EFSA, Parma, ItalyMortensen, Alicja论文数: 0 引用数: 0 h-index: 0机构: EFSA, Parma, Italy EFSA, Parma, ItalyMosesso, Pasquale论文数: 0 引用数: 0 h-index: 0机构: EFSA, Parma, Italy EFSA, Parma, ItalyOskarsson, Agneta论文数: 0 引用数: 0 h-index: 0机构: EFSA, Parma, Italy EFSA, Parma, ItalyParent-Massin, Dominique论文数: 0 引用数: 0 h-index: 0机构: EFSA, Parma, Italy EFSA, Parma, ItalyStankovic, Ivan论文数: 0 引用数: 0 h-index: 0机构: EFSA, Parma, Italy EFSA, Parma, ItalyWaalkens-Berendsen, Ine论文数: 0 引用数: 0 h-index: 0机构: EFSA, Parma, Italy EFSA, Parma, ItalyWoutersen, Rudolf Antonius论文数: 0 引用数: 0 h-index: 0机构: EFSA, Parma, Italy EFSA, Parma, ItalyWright, Matthew论文数: 0 引用数: 0 h-index: 0机构: EFSA, Parma, Italy EFSA, Parma, ItalyYounes, Maged论文数: 0 引用数: 0 h-index: 0机构: EFSA, Parma, Italy EFSA, Parma, Italy
- [33] Re-evaluation of beta-cyclodextrin (E 459) as a food additiveEFSA JOURNAL, 2016, 14 (12)Mortensen, Alicja论文数: 0 引用数: 0 h-index: 0Aguilar, Fernando论文数: 0 引用数: 0 h-index: 0Crebelli, Riccardo论文数: 0 引用数: 0 h-index: 0Di Domenico, Alessandro论文数: 0 引用数: 0 h-index: 0Dusemund, Birgit论文数: 0 引用数: 0 h-index: 0Frutos, Maria Jose论文数: 0 引用数: 0 h-index: 0Galtier, Pierre论文数: 0 引用数: 0 h-index: 0Gott, David论文数: 0 引用数: 0 h-index: 0Gundert-Remy, Ursula论文数: 0 引用数: 0 h-index: 0Leblanc, Jean-Charles论文数: 0 引用数: 0 h-index: 0Lindtner, Oliver论文数: 0 引用数: 0 h-index: 0Moldeus, Peter论文数: 0 引用数: 0 h-index: 0Mosesso, Pasquale论文数: 0 引用数: 0 h-index: 0Parent-Massin, Dominique论文数: 0 引用数: 0 h-index: 0Oskarsson, Agneta论文数: 0 引用数: 0 h-index: 0Stankovic, Ivan论文数: 0 引用数: 0 h-index: 0Waalkens-Berendsen, Ine论文数: 0 引用数: 0 h-index: 0Woutersen, Rudolf Antonius论文数: 0 引用数: 0 h-index: 0Wright, Matthew论文数: 0 引用数: 0 h-index: 0Younes, Maged论文数: 0 引用数: 0 h-index: 0Boon, Polly论文数: 0 引用数: 0 h-index: 0Chrysafidis, Dimitrios论文数: 0 引用数: 0 h-index: 0Gurtler, Rainer论文数: 0 引用数: 0 h-index: 0Tobback, Paul论文数: 0 引用数: 0 h-index: 0Arcella, Davide论文数: 0 引用数: 0 h-index: 0Rincon, Ana Maria论文数: 0 引用数: 0 h-index: 0Lambre, Claude论文数: 0 引用数: 0 h-index: 0
- [34] Scientific Opinion on the re-evaluation of aspartame (E 951) as a food additiveEFSA JOURNAL, 2013, 11 (12)Aguilar, Fernando论文数: 0 引用数: 0 h-index: 0机构: EFSA, Parma, Italy EFSA, Parma, ItalyCrebelli, Riccardo论文数: 0 引用数: 0 h-index: 0机构: EFSA, Parma, Italy EFSA, Parma, ItalyDusemund, Birgit论文数: 0 引用数: 0 h-index: 0机构: EFSA, Parma, Italy EFSA, Parma, ItalyGaltier, Pierre论文数: 0 引用数: 0 h-index: 0机构: EFSA, Parma, Italy EFSA, Parma, ItalyGott, David论文数: 0 引用数: 0 h-index: 0机构: EFSA, Parma, Italy EFSA, Parma, ItalyGundert-Remy, Ursula论文数: 0 引用数: 0 h-index: 0机构: EFSA, Parma, Italy EFSA, Parma, ItalyKoenig, Juergen论文数: 0 引用数: 0 h-index: 0机构: EFSA, Parma, Italy EFSA, Parma, ItalyLambre, Claude论文数: 0 引用数: 0 h-index: 0机构: EFSA, Parma, Italy EFSA, Parma, ItalyLeblanc, Jean-Charles论文数: 0 引用数: 0 h-index: 0机构: EFSA, Parma, Italy EFSA, Parma, ItalyMortensen, Alicja论文数: 0 引用数: 0 h-index: 0机构: EFSA, Parma, Italy EFSA, Parma, ItalyMosesso, Pasquale论文数: 0 引用数: 0 h-index: 0机构: EFSA, Parma, Italy EFSA, Parma, ItalyOskarsson, Agneta论文数: 0 引用数: 0 h-index: 0机构: EFSA, Parma, Italy EFSA, Parma, ItalyParent-Massin, Dominique论文数: 0 引用数: 0 h-index: 0机构: EFSA, Parma, Italy EFSA, Parma, ItalyRose, Martin论文数: 0 引用数: 0 h-index: 0机构: EFSA, Parma, Italy EFSA, Parma, ItalyStankovic, Ivan论文数: 0 引用数: 0 h-index: 0机构: EFSA, Parma, Italy EFSA, Parma, ItalyTobback, Paul论文数: 0 引用数: 0 h-index: 0机构: EFSA, Parma, Italy EFSA, Parma, ItalyWaalkens-Berendsen, Ine论文数: 0 引用数: 0 h-index: 0机构: EFSA, Parma, Italy EFSA, Parma, ItalyWoutersen, Rudolf Antonius论文数: 0 引用数: 0 h-index: 0机构: EFSA, Parma, Italy EFSA, Parma, ItalyWright, Matthew论文数: 0 引用数: 0 h-index: 0机构: EFSA, Parma, Italy EFSA, Parma, Italy
- [35] Scientific Opinion on the re-evaluation of Litholrubine BK (E 180) as a food additiveEFSA JOURNAL, 2010, 8 (05)Aguilar, F.论文数: 0 引用数: 0 h-index: 0机构: European Food Safety Author, Parma, Italy European Food Safety Author, Parma, ItalyDusemund, B.论文数: 0 引用数: 0 h-index: 0机构: European Food Safety Author, Parma, Italy European Food Safety Author, Parma, ItalyGaltier, P.论文数: 0 引用数: 0 h-index: 0机构: European Food Safety Author, Parma, Italy European Food Safety Author, Parma, ItalyGilbert, J.论文数: 0 引用数: 0 h-index: 0机构: European Food Safety Author, Parma, Italy European Food Safety Author, Parma, ItalyGott, D. M.论文数: 0 引用数: 0 h-index: 0机构: European Food Safety Author, Parma, Italy European Food Safety Author, Parma, ItalyGrilli, S.论文数: 0 引用数: 0 h-index: 0机构: European Food Safety Author, Parma, Italy European Food Safety Author, Parma, ItalyGuertler, R.论文数: 0 引用数: 0 h-index: 0机构: European Food Safety Author, Parma, Italy European Food Safety Author, Parma, ItalyKoenig, J.论文数: 0 引用数: 0 h-index: 0机构: European Food Safety Author, Parma, Italy European Food Safety Author, Parma, ItalyLambre, C.论文数: 0 引用数: 0 h-index: 0机构: European Food Safety Author, Parma, Italy European Food Safety Author, Parma, ItalyLarsen, J-C.论文数: 0 引用数: 0 h-index: 0机构: European Food Safety Author, Parma, Italy European Food Safety Author, Parma, ItalyLeblanc, J-C.论文数: 0 引用数: 0 h-index: 0机构: European Food Safety Author, Parma, Italy European Food Safety Author, Parma, ItalyMortensen, A.论文数: 0 引用数: 0 h-index: 0机构: European Food Safety Author, Parma, Italy European Food Safety Author, Parma, ItalyParent-Massin, D.论文数: 0 引用数: 0 h-index: 0机构: European Food Safety Author, Parma, Italy European Food Safety Author, Parma, ItalyPratt, I.论文数: 0 引用数: 0 h-index: 0机构: European Food Safety Author, Parma, Italy European Food Safety Author, Parma, ItalyRietjens, I. M. C. M.论文数: 0 引用数: 0 h-index: 0机构: European Food Safety Author, Parma, Italy European Food Safety Author, Parma, ItalyStankovic, I.论文数: 0 引用数: 0 h-index: 0机构: European Food Safety Author, Parma, Italy European Food Safety Author, Parma, ItalyTobback, P.论文数: 0 引用数: 0 h-index: 0机构: European Food Safety Author, Parma, Italy European Food Safety Author, Parma, ItalyVerguieva, T.论文数: 0 引用数: 0 h-index: 0机构: European Food Safety Author, Parma, Italy European Food Safety Author, Parma, ItalyWoutersen, R. A.论文数: 0 引用数: 0 h-index: 0机构: European Food Safety Author, Parma, Italy European Food Safety Author, Parma, Italy
- [36] Scientific Opinion on the re-evaluation of propyl gallate (E 310) as a food additiveEFSA JOURNAL, 2014, 12 (04)Aguilar, Fernando论文数: 0 引用数: 0 h-index: 0机构: EFSA, Parma, Italy EFSA, Parma, ItalyCrebelli, Riccardo论文数: 0 引用数: 0 h-index: 0机构: EFSA, Parma, Italy EFSA, Parma, ItalyDusemund, Birgit论文数: 0 引用数: 0 h-index: 0机构: EFSA, Parma, Italy EFSA, Parma, ItalyGaltier, Pierre论文数: 0 引用数: 0 h-index: 0机构: EFSA, Parma, Italy EFSA, Parma, ItalyGott, David论文数: 0 引用数: 0 h-index: 0机构: EFSA, Parma, Italy EFSA, Parma, ItalyGundert-Remy, Ursula论文数: 0 引用数: 0 h-index: 0机构: EFSA, Parma, Italy EFSA, Parma, ItalyKonig, Jurgen论文数: 0 引用数: 0 h-index: 0机构: EFSA, Parma, Italy EFSA, Parma, ItalyLambre, Claude论文数: 0 引用数: 0 h-index: 0机构: EFSA, Parma, Italy EFSA, Parma, ItalyLeblanc, Jean-Charles论文数: 0 引用数: 0 h-index: 0机构: EFSA, Parma, Italy EFSA, Parma, ItalyMortensen, Alicja论文数: 0 引用数: 0 h-index: 0机构: EFSA, Parma, Italy EFSA, Parma, ItalyMosesso, Pasquale论文数: 0 引用数: 0 h-index: 0机构: EFSA, Parma, Italy EFSA, Parma, ItalyOskarsson, Agneta论文数: 0 引用数: 0 h-index: 0机构: EFSA, Parma, Italy EFSA, Parma, ItalyParent-Massin, Dominique论文数: 0 引用数: 0 h-index: 0机构: EFSA, Parma, Italy EFSA, Parma, ItalyRose, Martin论文数: 0 引用数: 0 h-index: 0机构: EFSA, Parma, Italy EFSA, Parma, ItalyStankovic, Ivan论文数: 0 引用数: 0 h-index: 0机构: EFSA, Parma, Italy EFSA, Parma, ItalyTobback, Paul论文数: 0 引用数: 0 h-index: 0机构: EFSA, Parma, Italy EFSA, Parma, ItalyWaalkens-Berendsen, Ine论文数: 0 引用数: 0 h-index: 0机构: EFSA, Parma, Italy EFSA, Parma, ItalyWoutersen, Rudolf Antonius论文数: 0 引用数: 0 h-index: 0机构: EFSA, Parma, Italy EFSA, Parma, ItalyWright, Matthew论文数: 0 引用数: 0 h-index: 0机构: EFSA, Parma, Italy EFSA, Parma, Italy
- [37] Scientific Opinion on re-evaluation of calcium carbonate (E 170) as a food additiveEFSA JOURNAL, 2011, 9 (07)Aguilar, F.论文数: 0 引用数: 0 h-index: 0机构: EFSA, Parma, Italy EFSA, Parma, ItalyDusemund, B.论文数: 0 引用数: 0 h-index: 0机构: EFSA, Parma, Italy EFSA, Parma, ItalyGaltier, P.论文数: 0 引用数: 0 h-index: 0机构: EFSA, Parma, Italy EFSA, Parma, ItalyGilbert, J.论文数: 0 引用数: 0 h-index: 0机构: EFSA, Parma, Italy EFSA, Parma, ItalyGott, D. M.论文数: 0 引用数: 0 h-index: 0机构: EFSA, Parma, Italy EFSA, Parma, ItalyGrilli, S.论文数: 0 引用数: 0 h-index: 0机构: EFSA, Parma, Italy EFSA, Parma, ItalyGurtler, R.论文数: 0 引用数: 0 h-index: 0机构: EFSA, Parma, Italy EFSA, Parma, ItalyKonig, J.论文数: 0 引用数: 0 h-index: 0机构: EFSA, Parma, Italy EFSA, Parma, ItalyLambre, C.论文数: 0 引用数: 0 h-index: 0机构: EFSA, Parma, Italy EFSA, Parma, ItalyLarsen, J-C.论文数: 0 引用数: 0 h-index: 0机构: EFSA, Parma, Italy EFSA, Parma, ItalyLeblanc, J-C.论文数: 0 引用数: 0 h-index: 0机构: EFSA, Parma, Italy EFSA, Parma, ItalyMortensen, A.论文数: 0 引用数: 0 h-index: 0机构: EFSA, Parma, Italy EFSA, Parma, ItalyParent-Massin, D.论文数: 0 引用数: 0 h-index: 0机构: EFSA, Parma, Italy EFSA, Parma, ItalyPratt, I.论文数: 0 引用数: 0 h-index: 0机构: EFSA, Parma, Italy EFSA, Parma, ItalyRietjens, I. M. C. M.论文数: 0 引用数: 0 h-index: 0机构: EFSA, Parma, Italy EFSA, Parma, ItalyStankovic, I.论文数: 0 引用数: 0 h-index: 0机构: EFSA, Parma, Italy EFSA, Parma, ItalyTobback, P.论文数: 0 引用数: 0 h-index: 0机构: EFSA, Parma, Italy EFSA, Parma, ItalyVerguieva, T.论文数: 0 引用数: 0 h-index: 0机构: EFSA, Parma, Italy EFSA, Parma, ItalyWoutersen, R. A.论文数: 0 引用数: 0 h-index: 0机构: EFSA, Parma, Italy EFSA, Parma, Italy
- [38] Scientific Opinion on the re-evaluation of beetroot red (E 162) as a food additiveEFSA JOURNAL, 2015, 13 (12)Aguilar, Fernando论文数: 0 引用数: 0 h-index: 0机构: EFSA, Parma, Italy EFSA, Parma, ItalyCrebelli, Riccardo论文数: 0 引用数: 0 h-index: 0机构: EFSA, Parma, Italy EFSA, Parma, ItalyDi Domenico, Alessandro论文数: 0 引用数: 0 h-index: 0机构: EFSA, Parma, Italy EFSA, Parma, ItalyDusemund, Birgit论文数: 0 引用数: 0 h-index: 0机构: EFSA, Parma, Italy EFSA, Parma, ItalyFrutos, Maria Jose论文数: 0 引用数: 0 h-index: 0机构: EFSA, Parma, Italy EFSA, Parma, ItalyGaltier, Pierre论文数: 0 引用数: 0 h-index: 0机构: EFSA, Parma, Italy EFSA, Parma, ItalyGott, David论文数: 0 引用数: 0 h-index: 0机构: EFSA, Parma, Italy EFSA, Parma, ItalyGundert-Remy, Ursula论文数: 0 引用数: 0 h-index: 0机构: EFSA, Parma, Italy EFSA, Parma, ItalyLambre, Claude论文数: 0 引用数: 0 h-index: 0机构: EFSA, Parma, Italy EFSA, Parma, ItalyLeblanc, Jean-Charles论文数: 0 引用数: 0 h-index: 0机构: EFSA, Parma, Italy EFSA, Parma, ItalyLindtner, Oliver论文数: 0 引用数: 0 h-index: 0机构: EFSA, Parma, Italy EFSA, Parma, ItalyMoldeus, Peter论文数: 0 引用数: 0 h-index: 0机构: EFSA, Parma, Italy EFSA, Parma, ItalyMortensen, Alicja论文数: 0 引用数: 0 h-index: 0机构: EFSA, Parma, Italy EFSA, Parma, ItalyMosesso, Pasquale论文数: 0 引用数: 0 h-index: 0机构: EFSA, Parma, Italy EFSA, Parma, ItalyOskarsson, Agneta论文数: 0 引用数: 0 h-index: 0机构: EFSA, Parma, Italy EFSA, Parma, ItalyParent-Massin, Dominique论文数: 0 引用数: 0 h-index: 0机构: EFSA, Parma, Italy EFSA, Parma, ItalyStankovic, Ivan论文数: 0 引用数: 0 h-index: 0机构: EFSA, Parma, Italy EFSA, Parma, ItalyWaalkens-Berendsen, Ine论文数: 0 引用数: 0 h-index: 0机构: EFSA, Parma, Italy EFSA, Parma, ItalyWoutersen, Rudolf Antonius论文数: 0 引用数: 0 h-index: 0机构: EFSA, Parma, Italy EFSA, Parma, ItalyWright, Matthew论文数: 0 引用数: 0 h-index: 0机构: EFSA, Parma, Italy EFSA, Parma, ItalyMaged, Younes论文数: 0 引用数: 0 h-index: 0机构: EFSA, Parma, Italy EFSA, Parma, Italy
- [39] Scientific Opinion on the re-evaluation of Azorubine/Carmoisine (E 122) as a food additiveEFSA JOURNAL, 2009, 7 (11)Aguilar, F.论文数: 0 引用数: 0 h-index: 0机构: EFSA, Parma, Italy EFSA, Parma, ItalyCharrondiere, U. R.论文数: 0 引用数: 0 h-index: 0机构: EFSA, Parma, Italy EFSA, Parma, ItalyDusemund, B.论文数: 0 引用数: 0 h-index: 0机构: EFSA, Parma, Italy EFSA, Parma, ItalyGaltier, P.论文数: 0 引用数: 0 h-index: 0机构: EFSA, Parma, Italy EFSA, Parma, ItalyGilbert, J.论文数: 0 引用数: 0 h-index: 0机构: EFSA, Parma, Italy EFSA, Parma, ItalyGott, D. M.论文数: 0 引用数: 0 h-index: 0机构: EFSA, Parma, Italy EFSA, Parma, ItalyGrilli, S.论文数: 0 引用数: 0 h-index: 0机构: EFSA, Parma, Italy EFSA, Parma, ItalyGuertler, R.论文数: 0 引用数: 0 h-index: 0机构: EFSA, Parma, Italy EFSA, Parma, ItalyKoenig, J.论文数: 0 引用数: 0 h-index: 0机构: EFSA, Parma, Italy EFSA, Parma, ItalyLambre, C.论文数: 0 引用数: 0 h-index: 0机构: EFSA, Parma, Italy EFSA, Parma, ItalyLarsen, J-C.论文数: 0 引用数: 0 h-index: 0机构: EFSA, Parma, Italy EFSA, Parma, ItalyLeblanc, J-C.论文数: 0 引用数: 0 h-index: 0机构: EFSA, Parma, Italy EFSA, Parma, ItalyMortensen, A.论文数: 0 引用数: 0 h-index: 0机构: EFSA, Parma, Italy EFSA, Parma, ItalyParent-Massin, D.论文数: 0 引用数: 0 h-index: 0机构: EFSA, Parma, Italy EFSA, Parma, ItalyPratt, I.论文数: 0 引用数: 0 h-index: 0机构: EFSA, Parma, Italy EFSA, Parma, ItalyRietjens, I. M. C. M.论文数: 0 引用数: 0 h-index: 0机构: EFSA, Parma, Italy EFSA, Parma, ItalyStankovic, I.论文数: 0 引用数: 0 h-index: 0机构: EFSA, Parma, Italy EFSA, Parma, ItalyTobback, P.论文数: 0 引用数: 0 h-index: 0机构: EFSA, Parma, Italy EFSA, Parma, ItalyVerguieva, T.论文数: 0 引用数: 0 h-index: 0机构: EFSA, Parma, Italy EFSA, Parma, ItalyWoutersen, R. A.论文数: 0 引用数: 0 h-index: 0机构: EFSA, Parma, Italy EFSA, Parma, Italy
- [40] Scientific Opinion on the re-evaluation of microcrystalline wax (E 905) as a food additiveEFSA JOURNAL, 2013, 11 (04)Aguilar, Fernando论文数: 0 引用数: 0 h-index: 0机构: EFSA, Parma, Italy EFSA, Parma, ItalyCrebelli, Riccardo论文数: 0 引用数: 0 h-index: 0机构: EFSA, Parma, Italy EFSA, Parma, ItalyDusemund, Birgit论文数: 0 引用数: 0 h-index: 0机构: EFSA, Parma, Italy EFSA, Parma, ItalyGaltier, Pierre论文数: 0 引用数: 0 h-index: 0机构: EFSA, Parma, Italy EFSA, Parma, ItalyGott, David论文数: 0 引用数: 0 h-index: 0机构: EFSA, Parma, Italy EFSA, Parma, ItalyGundert-Remy, Ursula论文数: 0 引用数: 0 h-index: 0机构: EFSA, Parma, Italy EFSA, Parma, ItalyKoenig, Juergen论文数: 0 引用数: 0 h-index: 0机构: EFSA, Parma, Italy EFSA, Parma, ItalyLambre, Claude论文数: 0 引用数: 0 h-index: 0机构: EFSA, Parma, Italy EFSA, Parma, ItalyLeblanc, Jean-Charles论文数: 0 引用数: 0 h-index: 0机构: EFSA, Parma, Italy EFSA, Parma, ItalyMortensen, Alicja论文数: 0 引用数: 0 h-index: 0机构: EFSA, Parma, Italy EFSA, Parma, ItalyMosesso, Pasquale论文数: 0 引用数: 0 h-index: 0机构: EFSA, Parma, Italy EFSA, Parma, ItalyOskarsson, Agneta论文数: 0 引用数: 0 h-index: 0机构: EFSA, Parma, Italy EFSA, Parma, ItalyParent-Massin, Dominique论文数: 0 引用数: 0 h-index: 0机构: EFSA, Parma, Italy EFSA, Parma, ItalyRose, Martin论文数: 0 引用数: 0 h-index: 0机构: EFSA, Parma, Italy EFSA, Parma, ItalyStankovic, Ivan论文数: 0 引用数: 0 h-index: 0机构: EFSA, Parma, Italy EFSA, Parma, ItalyTobback, Paul论文数: 0 引用数: 0 h-index: 0机构: EFSA, Parma, Italy EFSA, Parma, ItalyWaalkens-Berendsen, Ine论文数: 0 引用数: 0 h-index: 0机构: EFSA, Parma, Italy EFSA, Parma, ItalyWoutersen, Rudolf Antonius论文数: 0 引用数: 0 h-index: 0机构: EFSA, Parma, Italy EFSA, Parma, ItalyWright, Matthew论文数: 0 引用数: 0 h-index: 0机构: EFSA, Parma, Italy EFSA, Parma, Italy