Coammunity lived experience should be central to food systems policy

被引：4

作者：

Zorbas, Christina ^{[1
]}

Jeyapalan, Dheepa ^{[2
]}

Nunez, Veronica ^{[2
]}

Backholer, Kathryn ^{[1
]}

机构：

[1] Deakin Univ, Inst Hlth Transformat, Global Ctr Prevent Hlth & Nutr, Geelong, Vic, Australia

[2] Victorian Hlth Promot Fdn VicHealth, Melbourne, Vic, Australia

来源：

NATURE FOOD | 2023年 / 4卷 / 01期

关键词：

HEALTH; EQUITY; NUTRITION;

D O I：

10.1038/s43016-022-00676-8

中图分类号：

TS2 [食品工业];

学科分类号：

0832 ;

摘要：

Lived experience research recognizes the inherent expertise of communities, and challenges existing power imbalances in policy processes. Yet, without a strong rationale for including community lived experience, researchers, practitioners, community members and policymakers may face pushback when seeking to move community voice to the centre of food systems policy processes.

引用

页码：7 / 9

页数：3

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