Encapsulation of Pistacia Lentiscus Essential Oils into hydroxypropyl-beta-cyclodextrin: Assessment of their Physicochemical Properties and Antimicrobial Activities

被引：0
|
作者：
Alabrahim, Obaydah Abd Alkader [1 ]
Azzazy, Hassan Mohamed El-Said [1 ]
机构：
[1] Amer Univ Cairo, Sch Sci & Engn, Dept Chem, New Cairo 11835, Egypt
来源：
BIOCHEMISTRY AND CELL BIOLOGY | 2023年 / 101卷 / 06期
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D O I：
暂无
中图分类号：
Q5 [生物化学]; Q7 [分子生物学];
学科分类号：
071010 ; 081704 ;
摘要：
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页数：25
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