Inclusiveness of the Indian Dairy Sector: An Institutional Approach

被引：1

作者：

Derville, Marie ^{[1
]}

Dorin, Bruno ^{[2
]}

Jenin, Lea ^{[3
]}

Raboisson, Didier ^{[4
,5
,6
]}

Aubron, Claire ^{[7
]}

机构：

[1] Univ Toulouse Capitole, ENSFEA, LEREPS Toulouse, Toulouse, France

[2] UMR Cired, CIRAD, F-94736 Marne, France

[3] Univ Coll Cork, Food Business & Dev Dept Cork, Cork, Ireland

[4] UMR ASTRE, CIRAD, Montpellier, France

[5] Univ Montpellier, ASTRE, CIRAD, INRAE, Montpellier, France

[6] Univ Toulouse, ENVT Toulouse, Toulouse, France

[7] Univ Montpellier, Inst Agro Montpellier, SELMET,INRAE, CIRAD, Montpellier, France

来源：

JOURNAL OF ECONOMIC ISSUES | 2023年 / 57卷 / 03期

关键词：

sectoral inclusiveness; institutions; cooperative; dairy; India; Q13; Q18; P13; P51; GLOBAL VALUE CHAINS; GOVERNANCE; MODELS; INNOVATION; MARKETS; ECONOMY; IMPACT;

D O I：

10.1080/00213624.2023.2240182

中图分类号：

F [经济];

学科分类号：

02 ;

摘要：

We propose an institutional analysis of the development of the Indian dairy sector to investigate the drivers and extent of its inclusiveness. The institutional insight highlights that the inclusion of millions of smallholders in Indian industrial dairy chains comes from a dynamic network of three-tier cooperatives and specific sectoral formal and informal institutions favoring resource pooling and cooperation. This study demonstrates that an analysis of the bundles of rights held by smallholders in the sector supports assessing and monitoring inclusiveness.

引用

页码：994 / 1017

页数：24

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