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Piperine: Chemistry and Biology
被引:9
|作者:
Han, Jin
[1
]
Zhang, Shaoyong
[2
]
He, Jun
[3
]
Li, Tianze
[3
]
机构:
[1] Xian Univ Finance & Econ, Sch Publ Adm, Xian 710061, Peoples R China
[2] Huzhou Univ, Coll Life Sci, Key Lab Vector Biol & Pathogen Control Zhejiang Pr, Huzhou 313000, Peoples R China
[3] Northwest A&F Univ, Coll Plant Protect, Xianyang 712100, Peoples R China
来源:
关键词:
piperine;
piperine derivatives;
biological activity;
mechanism of action;
structural modification;
structure-activity relationship;
INFLAMMATION;
D O I:
10.3390/toxins15120696
中图分类号:
TS2 [食品工业];
学科分类号:
0832 ;
摘要:
Piperine is a plant-derived promising piperamide candidate isolated from the black pepper (Piper nigrum L.). In the last few years, this natural botanical product and its derivatives have aroused much attention for their comprehensive biological activities, including not only medical but also agricultural bioactivities. In order to achieve sustainable development and improve survival conditions, looking for environmentally friendly pesticides with low toxicity and residue is an extremely urgent challenge. Fortunately, plant-derived pesticides are rising like a shining star, guiding us in the direction of development in pesticidal research. In the present review, the recent progress in the biological activities, mechanisms of action, and structural modifications of piperine and its derivatives from 2020 to 2023 are summarized. The structure-activity relationships were analyzed in order to pave the way for future development and utilization of piperine and its derivatives as potent drugs and pesticides for improving the local economic development.
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页数:20
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