An optimized 3D-printed capsule scaffold utilizing artificial neural network for the targeted delivery of chlorogenic acid to the colon

被引:5
|
作者
Wang, Yingsa [1 ]
Chen, Hongzhu [1 ,2 ]
Liu, Qiannan [1 ]
Zhao, Ruixuan [1 ]
Liu, Wei [1 ]
Liu, Shucheng [2 ]
Zhang, Liang [1 ]
Hu, Honghai [1 ]
机构
[1] Chinese Acad Agr Sci, Minist Agr & Rural Affairs, Inst Food Sci & Technol, Comprehens Key Lab Agroprod Proc, Beijing 100193, Peoples R China
[2] Guangdong Ocean Univ, Coll Food Sci & Technol, Guangdong Prov Key Lab Aquat Prod Proc & Safety, Zhanjiang 524088, Guangdong, Peoples R China
关键词
3D-printed capsule scaffold; Artificial neural network; Controlled delivery; Chlorogenic acid; Fabrication; Characterization; Releasing kinetics; DRUG-RELEASE; IN-VITRO; COFFEE; HUMANS;
D O I
10.1016/j.foodres.2023.113612
中图分类号
TS2 [食品工业];
学科分类号
0832 ;
摘要
Chlorogenic acid (CGA) is an important bioactive polyphenol with extensive biological properties. This study aimed to fabricate an optimized three-dimensional (3D)-printed capsule scaffold and CGA capsules for targeted delivery of hydrophobic CGA to the colon. The optimized printing parameters identified using the neural network model were a temperature of 170 degrees C, a printing speed of 20 mm/s, and a nozzle diameter of 0.3 mm. The capsules exhibited slow releasing properties of CGA, and the releasing rates of Eudragit (R) FS 30D-sealed capsules (due to more cracks and voids) were faster than those of Eudragit (R) S100-sealed capsules. The Ritger-peppas model was the best fitting model to describe the releasing process of CGA from 8 CGA capsules (R2 >= 0.98). All CGA capsules exhibited shear-thinning properties with stable sol-gel viscosity at low shear rates. FTIR spectra confirmed the formation of non-covalent bonds between CGA and the sol. Overall, the obtained 3D-printed capsules provided a promising carrier for the targeted delivery of CGA in the development of personalized dietary supplements.
引用
收藏
页数:11
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