Promoting health equity through the National School Lunch Program in the United States

被引:0
|
作者
Izumi, Betty Tomoko [1 ]
Shanks, Carmen Byker [2 ]
Hayes, Dayle [3 ]
机构
[1] Portland State Univ, Portland, OR 97207 USA
[2] Gretchen Swanson Ctr Nutr, Omaha, NE USA
[3] Nutr Future, Billings, MT USA
关键词
school lunch; COVID-19; pandemic; health equity;
D O I
暂无
中图分类号
R5 [内科学];
学科分类号
1002 ; 100201 ;
摘要
SY(T5)7-05
引用
收藏
页码:147 / 148
页数:2
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