Traditional uses, chemical compositions and pharmacological activities of Dendrobium: A review

被引:19
|
作者
Li, Pei-Yuan [1 ,2 ]
Li, Li [2 ]
Wang, Yuan-Zhong [1 ]
机构
[1] Yunnan Acad Agr Sci, Med Plants Res Inst, Kunming 650223, Peoples R China
[2] Jishou Univ, Coll Biol Resources & Environm Sci Hunan Prov, Jishou 416000, Peoples R China
关键词
Dendrobium; Traditional use; Chemical composition; Pharmacological activity; AURANTIACUM-VAR.-DENNEANUM; INDIAN ORCHIDACEAE PLANTS; SESQUITERPENE GLYCOSIDES; BIBENZYL DERIVATIVES; STRUCTURAL-CHARACTERIZATION; PHENANTHRENE DERIVATIVES; ANTIOXIDANT ACTIVITY; PHENOLIC GLYCOSIDES; QUALITY-CONTROL; STEMS;
D O I
10.1016/j.jep.2023.116382
中图分类号
Q94 [植物学];
学科分类号
071001 ;
摘要
Ethnopharmacological relevance: Dendrobium is a kind of medicine food homology plant. Dendrobium has long been used to strengthen "Yin" and tonify five viscera.Aim of this review: This paper presents a systematic review of the folk usage, chemical composition and phar-macological activity of Dendrobium, aiming to provide a reference for subsequent in-depth understanding and better exploitation of health food, medicine, and natural products.Materials and methods: Available information about the genus Dendrobium was collected via Web of Science, PubMed, Science Direct, Scopus, APA-Psy Articles, Google Scholar, Connected Papers, Springer Search, and KNCI. The keywords for this article are Dendrobium, traditional use, chemical diversity and pharmacological activity. Use the "Dictionary of Chinese Ethnic Medicine" to provide 23 kinds of Dendrobium with medicinal value, the Latin name of Dendrobium is verified by the Flora of China (www.iplant.cn), and its species distribution and related information are collected.Results: There are 78 species of Dendrobium in China, 14 of which are endemic to China. At present, 450 com-pounds including sesquiterpenoids, lignans compounds, phenolic compounds, phenanthrene compounds, bibenzyls, polysaccharides and flavonoids have been isolated and identified from at least 50 species of Den-drobium. Among them, bibenzyls and polysaccharides are the main active components, phenolics and lignans are widely distributed, sesquiterpenes are the most common chemical constituents in genus Dendrobium plants. The most popular research objects are Dendrobium officinale and Dendrobium huoshanense. Conclusions: Based on traditional folk uses, chemical composition and pharmacological studies, Dendrobium is considered a promising medicinal and edible plant with multiple pharmacological activities. In addition, a large number of clinical applications and further studies on single chemical components based on the diversity of chemical structures should be conducted, which will lay the foundation for the scientific utilization of genus Dendrobium.
引用
收藏
页数:27
相关论文
共 50 条
  • [21] Fructus choerospondiatis: A comprehensive review of its traditional uses, chemical composition, pharmacological activities, and clinical studies
    Rong, Weiwei
    Shi, Qilin
    Yang, Yuru
    Su, Weiyi
    Li, Mingna
    Qin, Minni
    Bai, Shuang
    Zhu, Qing
    Wang, Andong
    JOURNAL OF ETHNOPHARMACOLOGY, 2024, 323
  • [22] Traditional uses and pharmacological activities of the genus leea and its phytochemicals: A review
    Hossain, Farhad
    Mostofa, Md. Golam
    Alam, A. H. M. Khurshid
    HELIYON, 2021, 7 (02)
  • [23] Genus Alangium - A review on its traditional uses, phytochemistry and pharmacological activities
    Hu, Xin-Yue
    Wei, Xin
    Zhou, Yong-Qiang
    Liu, Xiong-Wei
    Li, Jia-Xin
    Zhang, Wei
    Wang, Chang-Bin
    Zhang, Li-Yan
    Zhou, Ying
    FITOTERAPIA, 2020, 147
  • [24] A Review on Traditional Uses, Phytochemistry and Pharmacological Activities of Calendula officinalis Linn
    Sapkota, Biswash
    Kunwar, Paridhi
    NATURAL PRODUCT COMMUNICATIONS, 2024, 19 (06)
  • [25] Traditional uses, pharmacological activities, and phytochemical constituents of the genus Syzygium: A review
    Uddin, A. B. M. Neshar
    Hossain, Farhad
    Reza, A. S. M. Ali
    Nasrin, Mst Samima
    Alam, A. H. M. Khurshid
    FOOD SCIENCE & NUTRITION, 2022, 10 (06): : 1789 - 1819
  • [26] Review of the Traditional Uses, Phytochemistry, and Pharmacological Activities of Rhoicissus Species (Vitaceae)
    Dube, Nondumiso P.
    Siwe-Noundou, Xavier
    Krause, Rui W. M.
    Kemboi, Douglas
    Tembu, Vuyelwa Jacqueline
    Manicum, Amanda-Lee
    MOLECULES, 2021, 26 (08):
  • [27] Traditional uses, phytochemistry and pharmacological activities of the genus Cinnamomum (Lauraceae): A review
    Wang, Jun
    Su, Benzheng
    Jiang, Haiqiang
    Cui, Ning
    Yu, Zongyuan
    Yang, Yuhan
    Sun, Yu
    FITOTERAPIA, 2020, 146
  • [28] Evaluation of chemical compositions and biological activities of Dendrobium species
    Rachkeeree, Apinya
    Suksathan, Ratchuporn
    Puangpradab, Ratchadawan
    Pingyot, Thitiporn
    Pawin, Benjaporn
    NATURAL PRODUCT RESEARCH, 2024,
  • [29] Traditional Uses, Phytochemistry and Pharmacological Activities of Annonacae
    Al Kazman, Bassam S. M.
    Harnett, Joanna E.
    Hanrahan, Jane R.
    MOLECULES, 2022, 27 (11):
  • [30] Persicaria hydropiper (L.) Delarbre: A review on traditional uses, bioactive chemical constituents and pharmacological and toxicological activities
    Ayaz, Muhammad
    Ahmad, Irshad
    Sadiq, Abdul
    Ullah, Farhat
    Ovais, Muhammad
    Khalil, Ali Talha
    Devkota, Hari Prasad
    JOURNAL OF ETHNOPHARMACOLOGY, 2020, 251