Astaxanthin Ameliorates Skeletal Muscle Atrophy in Mice With Cancer Cachexia

被引:2
|
作者
Yu, Xinyue [1 ]
Ren, Pengfei [1 ]
Yang, Ruzhen [1 ]
Yue, Han [1 ]
Tang, Qingjuan [1 ]
Xue, Changhu [1 ,2 ]
机构
[1] Ocean Univ China, Coll Food Sci & Engn, State Key Lab Marine Food Proc & Safety Control, Qingdao, Shandong, Peoples R China
[2] Pilot Natl Lab Marine Sci & Technol, Lab Marine Drugs & Biol Prod, Qingdao, Peoples R China
来源
关键词
PROGNOSTIC NUTRITIONAL INDEX; NECK-CANCER; BODY-COMPOSITION; HEAD; MANAGEMENT;
D O I
10.1080/01635581.2024.2335584
中图分类号
R73 [肿瘤学];
学科分类号
100214 ;
摘要
Astaxanthin (AST) is a natural marine carotenoid with a variety of biological activities. This study aimed to demonstrate the possible mechanisms by which AST improves skeletal muscle atrophy in cancer cachexia. In this study, the effects of different doses of AST (30 mg/kg b.w., 60 mg/kg b.w. and 120 mg/kg b.w.) on skeletal muscle functions were explored in mice with cancer cachexia. The results showed that AST (30, 60 and 120 mg/kg b.w.) could effectively protect cachexia mice from body weight and skeletal muscle loss. AST dose-dependently ameliorated the decrease in myofibres cross-sectional area and increased the expression of myosin heavy chain (MHC). AST treatment decreased both the serum and muscle level of IL-6 but not TNF-alpha in C26 tumor-bearing cachexia mice. Moreover, AST alleviated skeletal muscle atrophy by decreasing the expression of two muscle-specific E3 ligases MAFBx and MuRF-1. AST improved mitochondrial function by downregulating the levels of muscle Fis1, LC3B and Bax, upregulating the levels of muscle Mfn2 and Bcl-2. In conclusion, our study show that AST might be expected to be a nutritional supplement for cancer cachexia patients.
引用
收藏
页码:529 / 542
页数:14
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