Development of green tea with reduced caffeine and its properties

被引：0
|
作者：
Saito, Kieko [1 ]
Nakamura, Noriyuki [1 ]
机构：
[1] Univ Shizuoka, Shizuoka, Japan
来源：
ANNALS OF NUTRITION AND METABOLISM | 2023年 / 79卷
关键词：
Green tea; Caffeine; Antioxidant; Functional food;
D O I：
暂无
中图分类号：
R5 [内科学];
学科分类号：
1002 ; 100201 ;
摘要：
PAB(T7)-10
引用
收藏
页码：957 / 957
页数：1
相关论文
共 50 条
  • [21] MULTI-SPE OF CAFFEINE AND CATECHIN COMPOUNDS FROM GREEN TEA BY CAFFEINE AND (+) CATECHIN MIPS
    Jin, Yinzhe
    Xuan, Yong-Hao
    Jin, Ying-Shan
    Row, Kyung Ho
    JOURNAL OF LIQUID CHROMATOGRAPHY & RELATED TECHNOLOGIES, 2011, 34 (15) : 1604 - 1616
  • [22] Antimalarial properties of green tea
    Sannella, Anna Rosa
    Messori, Luigi
    Casini, Angela
    Vincieri, Franco Francesco
    Bilia, Anna Rita
    Majori, Giancarlo
    Severini, Carlo
    BIOCHEMICAL AND BIOPHYSICAL RESEARCH COMMUNICATIONS, 2007, 353 (01) : 177 - 181
  • [23] Antimutagenic properties of green tea
    Bunkova, R
    Marova, I
    Nemec, M
    PLANT FOODS FOR HUMAN NUTRITION, 2005, 60 (01) : 25 - 29
  • [24] Correlation of Physical Properties of Granular Green Tea with Its Appearance Quality
    Guo L.
    Yu F.
    Zhao F.
    Zhang Y.
    Zhu Y.
    Dai W.
    Dong C.
    Lin Z.
    Lin, Zhi (linz@tricaas.com), 1600, Chinese Chamber of Commerce (41): : 25 - 30
  • [25] Simultaneous purification of tea polyphenols and caffeine from discarded green tea by macroporous adsorption resins
    Yongfeng Liu
    Qingqing Bai
    Yi Liu
    Duolong Di
    Mei Guo
    Lei Zhao
    Jintian Li
    European Food Research and Technology, 2014, 238 : 59 - 69
  • [26] Simultaneous purification of tea polyphenols and caffeine from discarded green tea by macroporous adsorption resins
    Liu, Yongfeng
    Bai, Qingqing
    Liu, Yi
    Di, Duolong
    Guo, Mei
    Zhao, Lei
    Li, Jintian
    EUROPEAN FOOD RESEARCH AND TECHNOLOGY, 2014, 238 (01) : 59 - 69
  • [27] Development of Tea Carding Machine for Chinese Green Tea
    Bing, Li
    Tao, Xia
    AMA-AGRICULTURAL MECHANIZATION IN ASIA AFRICA AND LATIN AMERICA, 2013, 44 (04): : 88 - 90
  • [28] CONSUMPTION OF COFFEE, TEA, OR GREEN TEA AND ARTERIOLOSCLEROSIS DEVELOPMENT
    Ihara, K.
    Muraoka, Y.
    Iida, H.
    JOURNAL OF EPIDEMIOLOGY AND COMMUNITY HEALTH, 2011, 65 : A253 - A253
  • [29] Development of tea carding machine for chinese green tea
    1600, Farm Machinery Industrial Research Corp. (44):
  • [30] Determination and Estimation of Pharmacokinetic Profile of Caffeine in Form of Extract of Green Tea Leaves and its Analogy with Synthetic Form
    Shanmugasundaram, Sangeetha
    Manjunatha, N.
    Vijayan, R.
    Khatwal, R. B.
    Samanta, M. K.
    INDIAN JOURNAL OF PHARMACEUTICAL SCIENCES, 2011, 73 (06) : 649 - 655
12345