In this article we argue that the disruptive social implications of skill-replacing technological innovations are determined neither by human characteristics, such as "low skills" or "low cognition," nor by task characteristics, such as "routine," as it is typically assumed in the predominant economics and management science literature, but by the cybernetic characteristics of the innovations. We also propose that the negative effects of technological disruptions on human wellbeing cannot be fully understood without the use of a transdisciplinary approach involving cybernetics science and occupational science, and that it is urgent that policymakers look beyond their narrow effects on productivity and on the labor force, and consider instead the complexity of the interactions between cybernetic technologies and meaningful human occupations. We offer as an example the case of the fast adoption of online food delivery services and of remote work technologies during the COVID-19 pandemic. Ethical implications are derived from the arguments.
机构:
Univ Western Ontario, Grad Program Hlth & Rehabil Sci, Field Occupat Sci, London, ON, Canada
Med Univ Vienna, Dept Internal Med 3, Div Rheumatol Vienna, Vienna, AustriaUniv Western Ontario, Grad Program Hlth & Rehabil Sci, Field Occupat Sci, London, ON, Canada
Prodinger, Birgit
Stamm, Tanja A.
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机构:
Med Univ, Dept Internal Med 3, Div Rheumatol, Vienna, AustriaUniv Western Ontario, Grad Program Hlth & Rehabil Sci, Field Occupat Sci, London, ON, Canada