IMPACT OF DIETARY N-3 AND N-6 POLYUNSATURATED FATTY ACIDS ON SERUM LIPOPROTEIN(A)

被引：0
|
作者：
Nuotio, P. [1 ]
Lankinen, M. [1 ]
Meuronen, T. [2 ]
Laaksonen, V. De Mello [1 ]
Sallinen, T. [1 ,3 ]
Virtanen, K. [1 ,4 ]
Pihlajamaki, J. [1 ,4 ]
Laakso, M. [5 ,6 ]
Schwab, U. [1 ,4 ]
机构：
[1] Univ Eastern Finland, Inst Publ Hlth & Clin Nutr, Sch Med, Kuopio, Finland
[2] Univ Turku, Food Sci Unit, Turku, Finland
[3] Univ Eastern Finland, Univ Eastern Finland Lib, Kuopio, Finland
[4] Kuopio Univ Hosp, Dept Med Endocrinol & Clin Nutr, Kuopio, Finland
[5] Univ Eastern Finland, Inst Clin Med, Internal Med, Kuopio, Finland
[6] Kuopio Univ Hosp, Dept Med, Kuopio, Finland
来源：
ATHEROSCLEROSIS | 2023年 / 379卷
关键词：
D O I：
暂无
中图分类号：
R5 [内科学];
学科分类号：
1002 ; 100201 ;
摘要：
P164
引用
收藏
页码：S51 / S52
页数：2
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