Natural products from the culture broth of an actinobacteria Streptomyces sp. M5205 and evaluation of their antifungal activity

被引:0
|
作者
Chen, Jih -Jung [1 ,2 ]
Cheng, Ming-Jen [3 ]
Tseng, Min [4 ]
Wu, Ming-Der [4 ]
Weng, Jing-Ru [5 ,6 ]
机构
[1] Natl Yang Ming Chiao Tung Univ NYCU, Sch Pharmaceut Sci, Dept Pharm, Taipei 112304, Taiwan
[2] China Med Univ, China Med Univ Hosp, Dept Med Res, Taichung, Taiwan
[3] Fu Jen Catholic Univ, Dept Life Sci, New Taipei City 24205, Taiwan
[4] Food Ind Res & Dev Inst, Bioresource Collect & Res Ctr, Hsinchu 300193, Taiwan
[5] Natl Sun Yat Sen Univ, Dept Marine Biotechnol & Resources, Kaohsiung 80424, Taiwan
[6] Natl Sun Yat Sen Univ, Doctoral Degree Program Marine Biotechnol, Kaohsiung 80424, Taiwan
关键词
Streptomyces sp. M5205; Actinobacteria; Sesquiterpene; Antifungal; Secondary metabolites; TRITERPENES;
D O I
10.1016/j.phytol.2023.09.009
中图分类号
Q94 [植物学];
学科分类号
071001 ;
摘要
One previously undescribed sesquiterpene analog, M5205 (1), together with four known analogs, betulinic acid (2), betulin (3), messagenic acid D (4), and betulonic acid (5), were isolated from the EtOAc extract of the culture broth of the actinomycete Streptomyces sp. M5205. The structures of all isolates were elucidated on the basis of extensive analyses of spectroscopic data and comparison with literature data. Their antifungal activity was also evaluated. Our results showed that 4 constituents (Compounds 1 & 3-5) possessed mild antifungal activity against Fusarium sp. LC8, Neopestalotiopsis sp. BCRC 35002, and Colletotrichum gloeosporioides BCRC 35178. It is worth mentioning that the chemical composition of the type strain Streptomyces sp. M5205 has never been studied.
引用
收藏
页码:59 / 63
页数:5
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