DEVELOPING A FOOD DATABASE FOR APPLICATION TO PEPTIDOMIC ANALYSIS OF RESIDUAL FOODS IN STOOL SAMPLES

被引：0
|
作者：
Gonzales, Castillo J. A. [1 ]
Agoni, C. [2 ]
Shields, D. [2 ]
机构：
[1] Univ Coll Dublin, UCD Sch Med, Dublin, Ireland
[2] Univ Coll Dublin, UCD Conway Inst Biomol & Biomed Res, Dublin, Ireland
来源：
IRISH JOURNAL OF MEDICAL SCIENCE | 2023年 / 192卷 / SUPPL 1期
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D O I：
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中图分类号：
R5 [内科学];
学科分类号：
1002 ; 100201 ;
摘要：
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页码：S5 / S5
页数：1
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