Asymmetric Reduction of a - Sulfenyl Ketones with Bakers' Yeast

被引：0
|
作者：
Itoh, Toshiyuki [1 ]
机构：
[1] Toyota Phys & Chem Res Inst, 41-1 Yokomichi, Nagakute 4801192, Japan
来源：
JOURNAL OF SYNTHETIC ORGANIC CHEMISTRY JAPAN | 2023年 / 81卷 / 10期
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D O I：
暂无
中图分类号：
O62 [有机化学];
学科分类号：
070303 ; 081704 ;
摘要：
引用
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页码：995 / 997
页数：3
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