共 50 条
- [6] Analysis of natural products: A review of chromatographic techniques [J]. SUPERCRITICAL FLUIDS: EXTRACTION AND POLLUTION PREVENTION, 1997, 670 : 154 - 170
- [8] The Potential of Microextraction Techniques for the Analysis of Bioactive Compounds in Food [J]. FRONTIERS IN NUTRITION, 2022, 9
- [10] The Influence of Bioactive Compounds in Food Products [J]. BRAIN-BROAD RESEARCH IN ARTIFICIAL INTELLIGENCE AND NEUROSCIENCE, 2024, 15 (01):