Coal Calorific Value Detection Technology Based on NIRS-XRF Fusion Spectroscopy

被引:5
|
作者
Li, Jiaxuan [1 ,2 ]
Gao, Rui [1 ,2 ]
Zhang, Yan [3 ]
Wang, Shuqing [4 ]
Zhang, Lei [1 ,2 ]
Yin, Wangbao [1 ,2 ]
Jia, Suotang [1 ,2 ]
机构
[1] Shanxi Univ, Inst Laser Spect, State Key Lab Quantum Opt & Quantum Opt Devices, Taiyuan 030006, Peoples R China
[2] Shanxi Univ, Collaborat Innovat Ctr Extreme Opt, Taiyuan 030006, Peoples R China
[3] Xian Technol Univ, Sch Optoelect Engn, Xian 710021, Peoples R China
[4] SINOPEC Res Inst Petr Proc Co Ltd, Beijing 100083, Peoples R China
基金
中国国家自然科学基金;
关键词
calorific value of coal; near-infrared spectroscopy; X-ray fluorescence spectroscopy; spectral data fusion; quantitative analysis; NEAR-INFRARED SPECTROSCOPY; PULVERIZED COAL; SAMPLES; ELEMENTS; SULFUR;
D O I
10.3390/chemosensors11070363
中图分类号
O65 [分析化学];
学科分类号
070302 ; 081704 ;
摘要
Calorific value is an important index for evaluating coal quality, and it is important to achieve the rapid detection of calorific value to improve production efficiency. In this paper, a calorific value detection method based on NIRS-XRF fusion spectroscopy is proposed, which utilizes NIRS to detect organic functional groups and XRF to detect inorganic ash-forming elements in coal. NIRS, XRF and NIRS-XRF fusion spectrum were separately used to establish partial least squares (PLS) regression models for coal calorific value, and better prediction performance was obtained by using fusion spectrum (the determination coefficient of calibration set (R-2) was 0.98, the root mean square error of prediction set (RMSEP) was 0.19 MJ/kg, the average relative deviation for prediction (MARD(P)) was 0.95%). The variable selection is very important for model performance. The effective variables were extracted using Pearson correlation coefficients to further optimize the prediction model, and the evaluation indexes of the optimized model are R-2 = 0.99, RMSEP = 0.16 MJ/kg and MARD(P) = 0.70%. In addition, the repeatability of the proposed method was briefly evaluated. The results show that the proposed method is an effective analysis method to detect the calorific value of coal, which provides a new idea and technique for coal quality detection.
引用
收藏
页数:11
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